Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the catering operation, ensuring high-quality food and service for patients and staff.
- Company: Join a premium healthcare environment focused on quality and attention to detail.
- Benefits: Enjoy competitive pay, career growth, discounts, and wellness classes.
- Why this job: Make a real difference in patient care while developing your leadership skills.
- Qualifications: Qualified Chef with 4+ years in catering management and strong leadership skills.
- Other info: Be part of a diverse team at one of the UK's biggest businesses.
The predicted salary is between 31015 - 31015 £ per year.
We’re recruiting a dedicated Catering Manager to lead the catering operation at Highfield Clinic, part of a Medirest Signature private healthcare contract. This is an excellent opportunity to work within a premium, patient-focused environment where quality, service, and attention to detail are paramount.
As Catering Manager, you’ll be fully responsible for the day-to-day delivery of catering services, including patient meals, staff catering, ward pantries, and hospital-led events. You’ll lead and motivate a large team, ensuring high standards of food quality, safety, and customer care are consistently delivered.
Key responsibilities- Full operational management of catering services across kitchen and ward areas
- Leading, training, and motivating a large and diverse team
- Maintaining high standards of food quality, hygiene, and Health & Safety
- Ensuring patient, visitor, and client expectations are met at all times
- Managing budgets, stock, and financial performance
- Identifying and implementing service improvements
- Qualified Chef (NVQ Level 1 & 2 or City & Guilds 706/1 & 2)
- Minimum 4 years’ experience in a catering management role
- Strong people management and leadership skills
- Excellent communication and organisational skills
- Commercially minded with good financial and IT skills
- Solid understanding of EHO and Health & Safety standards
We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Manager in Rochdale employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager in Rochdale
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, attend events, and join relevant groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its values. Understand their approach to catering and patient care, and be ready to share how your experience aligns with their mission. Show them you're not just another candidate!
✨Tip Number 3
Practice your leadership skills! As a Catering Manager, you'll need to motivate and manage a team. Think of examples from your past where you've successfully led a team or improved service quality, and be ready to discuss these in interviews.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search. Let’s get you that Catering Manager role!
We think you need these skills to ace Catering Manager in Rochdale
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let your love for catering shine through! Share specific experiences that highlight your dedication to quality food and excellent service. We want to see how you can bring that passion to Highfield Clinic.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Catering Manager role. Highlight your relevant experience, especially in managing teams and ensuring high standards of food safety. We’re looking for someone who fits right into our patient-focused environment!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show off your organisational skills in your writing!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do – just follow the prompts and you’ll be set!
How to prepare for a job interview at Compass Group UK
✨Know Your Catering Basics
Brush up on your knowledge of food quality, hygiene, and Health & Safety standards. Be ready to discuss how you’ve maintained these in previous roles, as this will show your commitment to high standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led and motivated a diverse team. Think about specific challenges you faced and how you overcame them, as this will demonstrate your people management abilities.
✨Understand the Financial Side
Familiarise yourself with budgeting and financial performance metrics relevant to catering operations. Be prepared to discuss how you've managed costs and improved service delivery in past positions.
✨Engage with the Patient-Focused Approach
Since this role is within a healthcare setting, be ready to talk about how you prioritise patient satisfaction. Share any experiences where you’ve tailored services to meet specific needs or expectations.