Chef in Okehampton

Chef in Okehampton

Okehampton Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exceptional food experiences and delight customers with your culinary skills.
  • Company: Join a leading food service company that values individuality and career growth.
  • Benefits: Full-time role with opportunities for progression and recognition.
  • Why this job: Bring your passion for food to a dynamic environment serving Defence and government clients.
  • Qualifications: Experience as a Chef, with relevant qualifications and a flexible approach.
  • Other info: Be part of a diverse team that celebrates unique talents and backgrounds.

The predicted salary is between 25000 - 42000 £ per year.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Defence and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef in Okehampton employer: Compass Group UK

As a Chef with Compass Group UK&I, you will join a market-leading food service company that prioritises employee growth and celebrates individuality. With a commitment to exceptional food experiences for Defence, our supportive work culture encourages creativity and innovation, while offering numerous opportunities for career advancement in a diverse and inclusive environment.
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Contact Detail:

Compass Group UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef in Okehampton

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, join culinary groups, and attend food events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! Create a portfolio showcasing your best dishes and any menu innovations you've contributed to. This will give potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or catering companies you admire. A friendly email expressing your interest can go a long way in landing an interview.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.

We think you need these skills to ace Chef in Okehampton

Culinary Skills
Menu Development
Customer Service
Food Hygiene
Team Supervision
Food Preparation
Health and Safety Compliance
Inventory Management
Creativity in Food Concepts
Attention to Detail
Flexibility in Working
Communication Skills
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about creating exceptional food experiences.

Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the Chef role. Mention specific examples of menu changes or customer feedback you've acted on in the past.

Keep It Professional Yet Personal: While we want to see your personality, it's important to maintain a professional tone. Use clear language and avoid jargon, but don’t be afraid to let your unique style come through!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Defence!

How to prepare for a job interview at Compass Group UK

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients and how you use them in your dishes. This shows your passion for food and helps you connect with the interviewers.

✨Showcase Your Creativity

Prepare to talk about your experience with menu changes and new food concepts. Bring examples of your past work or even a portfolio of your best dishes. This will demonstrate your ability to innovate and improve food services.

✨Customer Service is Key

Since this role involves delighting clients and customers, think of examples where you've gone above and beyond in customer service. Share stories that highlight your commitment to creating exceptional food experiences.

✨Hygiene Matters

Be prepared to discuss food hygiene and safety regulations. Familiarise yourself with the latest standards and be ready to explain how you ensure a clean and safe kitchen environment. This shows your professionalism and dedication to quality.

Chef in Okehampton
Compass Group UK
Location: Okehampton

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