At a Glance
- Tasks: Lead a talented kitchen team and create exceptional dishes for high-end events.
- Company: Brighton College, a prestigious independent school with a dynamic community.
- Benefits: Competitive salary, free meals, wellness classes, and exclusive discounts.
- Other info: Enjoy predominantly Monday to Friday shifts with excellent career growth opportunities.
- Why this job: Join a renowned institution and work with celebrity chefs while enhancing your culinary skills.
- Qualifications: Experience in menu writing, food safety, and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Brighton College is one of the UK's most prestigious and forward-thinking independent schools, recognised nationally as School of the Decade. Founded in 1845, the College has built an outstanding reputation for academic excellence, pastoral care, innovation, and an ambitious approach to education. The College educates pupils from ages 3 to 18 and operates as a large, dynamic community, combining day and boarding provision. It has consistently ranked at the top of national league tables and is widely regarded as a benchmark for best practice across the independent education sector.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes:
- Competitive salary
- Free meals on duty
- Highly accessible via public transport
- Secure bike and scooter parking
- Closed over Christmas and Easter
- Paid events, summer events, social committee
- Amazing facilities
- Work with celebrity chefs!
- Contributory pension scheme
- Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, and many more
- Discounts on food shopping with Tesco, Sainsbury's, Morrisons, and many more
- Up to 44% off cinema tickets
- Cash rewards for spending on a wide range of brands
- Free wellness, mindfulness, and exercise classes
- Share all discounts and offers with friends and family
- Predominantly Monday to Friday day shifts (work 1 weekend in 3)
What you'll be doing:
We currently have an exciting opportunity for a motivated and ambitious Hospitality Head Chef with a real passion for food where you can develop your career with the world's leading food service and facilities management company. More about the role:
- Working for this prestigious client, we are seeking an experienced and talented Hospitality Head Chef to join our fantastic team who produce outstanding food using the finest and freshest ingredients.
- The Hospitality Head Chef will plan, organise, and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times.
- Taking responsibility for food production with a hands-on approach.
- Driving sales through centrally driven menu planning, promotions, and preferred suppliers.
- Responsible for all aspects of food safety, HS, and COSHH.
- Implementing and maintaining food monitoring procedures to facilitate budgetary control and monitor all costs involved in the kitchen against agreed budgets.
Who you are:
- Responsible for a range of high-end hospitality events across multiple sites.
- Must have experience writing and costing menus.
- Possess the drive and passion to further enhance the food offering.
- Demonstrate knowledge of current food trends.
- Excellent and innovative culinary and presentation skills.
- Excellent communication and interpersonal skills.
- Energetic with a passion to do a great job.
- Able to manage staff in a calm, inspirational manner.
- A forward-thinker who can prevent wastage.
- Demonstrates a passion for food.
- Team player.
- Excellent organisation skills.
- Numerate and computer literate with an understanding of financial drivers.
- A clear understanding of profit margins, purchasing policy, budgeting, and food costing.
As part of Compass, you'll help to feed people, fuel progress, and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks, and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Hospitality Head Chef - Brighton College in London employer: Compass Group UK
Brighton College is an exceptional employer, offering a vibrant work culture that values innovation and excellence in education. As a Hospitality Head Chef, you will enjoy competitive pay, free meals on duty, and a comprehensive benefits package, including career development opportunities and exclusive discounts. With a focus on employee well-being and a supportive environment, you'll thrive in a prestigious setting that celebrates culinary creativity and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality Head Chef - Brighton College in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Brighton College. A friendly chat can sometimes lead to insider info or even a referral!
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a sample of your cooking to any informal meet-ups or interviews. Nothing speaks louder than a delicious dish that showcases your talent and passion for food.
✨Tip Number 3
Research the latest food trends and be ready to discuss them! Brighton College is all about innovation, so showing that you’re on top of current culinary movements will definitely impress the hiring team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Hospitality Head Chef - Brighton College in London
Some tips for your application 🫡
Read the Job Description Thoroughly:Before you dive into your application, take a good look at the job description. It’s packed with info about what we’re looking for in a Hospitality Head Chef, so make sure you understand the key responsibilities and requirements.
Show Off Your Culinary Skills:When writing your application, don’t hold back on showcasing your culinary expertise! Highlight your experience with menu writing, food safety, and any innovative dishes you've created. We want to see your passion for food shine through!
Tailor Your Application:Make your application stand out by tailoring it to us. Use language from the job description and relate your experiences directly to what we’re looking for. This shows you’ve done your homework and are genuinely interested in the role.
Apply Through Our Website:We encourage you to apply through our website for a smooth application process. It’s quick and easy, plus you’ll get all the latest updates about your application status. Don’t miss out on this opportunity!
How to prepare for a job interview at Compass Group UK
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially current food trends and high-end hospitality. Be ready to discuss your experience with menu writing and costing, as this will show your passion and expertise in the kitchen.
✨Showcase Your Leadership Skills
As a Hospitality Head Chef, you'll need to manage a team effectively. Prepare examples of how you've inspired and led your staff in previous roles. Highlight your calm approach to leadership and how you handle challenges in a busy kitchen environment.
✨Demonstrate Financial Savvy
Understanding profit margins and budgeting is crucial for this role. Be prepared to discuss how you've managed costs in the kitchen before, including any strategies you've implemented to prevent wastage and ensure quality.
✨Engage with Passion
Let your enthusiasm for food shine through during the interview. Share stories about your culinary journey, your favourite dishes to create, and how you keep your creativity alive in the kitchen. This will help you connect with the interviewers and show them your genuine love for the craft.
