At a Glance
- Tasks: Lead a passionate kitchen team to create delicious meals for students.
- Company: Join Pabulum Catering, part of Compass Group, a leader in the industry.
- Benefits: Enjoy competitive pay, wellness classes, and exclusive discounts on travel and shopping.
- Other info: Opportunities for growth and development across 120 sites in Southern England.
- Why this job: Make a real impact on children's health while enjoying a great work-life balance.
- Qualifications: Experience as an Executive Chef or Chef Manager in a busy environment is essential.
The predicted salary is between 30000 - 40000 € per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday
- Term time only - 44.6 weeks per year
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Please note: This role is contracted to 44.6 weeks per year.
Pabulum Catering are now recruiting for an Executive Chef Manager to help us deliver exceptional food experiences to our children at St Charles 6th Form. You will have a close relationship with the school and be responsible for a well-established kitchen, dedicated to providing the best for all children. As an Executive Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school. In return we offer an excellent work life balance, support and a fantastic company culture for a business committed to providing healthy food to children.
Your key responsibilities will include:
- Preparing our delicious food
- Managing the main aspects of the kitchens including Health & Safety and Training & Development
- Receiving and managing food deliveries and managing storage
Our ideal Executive Chef Manager will:
- Have proven work experience as an Executive Chef / Chef Manager in a busy secondary school or similar
- Be responsible for planning and preparation of daily menus
- Be passionate about food and providing great customer service
- Manage kitchen staff to maintain high standards
- Have experience in managing supplier ordering and weekly stock taking
- Adhere to recipes, plate presentation and cooking standards
- Need to train kitchen staff on preparation methods, portion sizes, and presentation standards
- Control budget and minimise wastage
- Ensure kitchen operations meet health and safety standards
- Monitor the quality of products and services provided
- Resolve customer queries promptly and professionally
- Have an understanding of various cooking methods, ingredients, equipment, and procedures
- Have an excellent record of kitchen management
- Be able to spot and resolve problems efficiently
- Demonstrate excellent leadership and management skills
As you will be working in Education, you must provide two employment/character references and we'll also carry out an Enhanced DBS / Criminal Record Check as well (which we'll pay for).
Interested in becoming part of the Pabulum family? Please apply online.
About Us: As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Executive Chef Manager - London (Not Specified) in Kensington employer: Compass Group UK
Pabulum Catering is an exceptional employer that prioritises the well-being and growth of its employees, offering a comprehensive benefits package including a contributory pension scheme, exclusive travel discounts, and wellness classes. With a strong commitment to providing healthy food experiences for children, our supportive work culture fosters collaboration and innovation, while our Career Pathways and MyLearning programmes ensure ample opportunities for professional development. Join us in London to be part of a passionate team dedicated to making a positive impact in the education sector.
StudySmarter Expert Advice🤫
We think this is how you could land Executive Chef Manager - London (Not Specified) in Kensington
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in school catering. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or a demo of your cooking style. This not only showcases your culinary talents but also gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to schools or catering companies you admire. Express your interest and ask if they have any upcoming opportunities. You never know what might come up!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Pabulum family and contributing to our mission of providing exceptional food experiences.
We think you need these skills to ace Executive Chef Manager - London (Not Specified) in Kensington
Some tips for your application 🫡
Read the Job Description Carefully:Before you start your application, take a good look at the job description. Make sure you understand what we're looking for in an Executive Chef Manager and how your experience aligns with our needs.
Showcase Your Passion for Food:We want to see your love for food and customer service shine through in your application. Share specific examples of how you've created outstanding food experiences in your previous roles.
Highlight Your Leadership Skills:As an Executive Chef Manager, you'll be leading a team. Make sure to mention your leadership experience and how you've successfully managed kitchen staff in the past.
Apply Through Our Website:Don't forget to apply through our website! It's the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Pabulum.
How to prepare for a job interview at Compass Group UK
✨Know Your Menu Inside Out
As an Executive Chef Manager, you'll need to showcase your culinary expertise. Familiarise yourself with the types of dishes you might be preparing and be ready to discuss your approach to menu planning and food presentation during the interview.
✨Highlight Your Leadership Skills
This role requires excellent management abilities. Be prepared to share specific examples of how you've successfully led a kitchen team, managed staff training, and maintained high standards in a busy environment.
✨Understand Health & Safety Regulations
Since you'll be responsible for health and safety in the kitchen, brush up on relevant regulations and best practices. Be ready to discuss how you've implemented these standards in previous roles to ensure a safe working environment.
✨Show Your Passion for Customer Service
Pabulum values great customer service, especially when it comes to providing food for children. Prepare to talk about how you've resolved customer queries in the past and how you plan to maintain strong relationships with clients and customers in this role.
