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- Tasks: Lead a passionate team in creating innovative and delicious menus for students.
- Company: Join Compass Group, a leader in catering and support services.
- Benefits: Enjoy competitive pay, exclusive discounts, wellness classes, and career development opportunities.
- Other info: Work-life balance with mostly Monday to Friday hours and exciting career growth.
- Why this job: Make a real impact on students' dining experiences while growing your culinary career.
- Qualifications: Proven culinary skills, leadership experience, and a passion for food.
The predicted salary is between 40000 - 50000 £ per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
What you'll be doing:
Chartwells Independents is the leading provider of catering and support services to Independent Schools in the UK. We provide innovative catering, hospitality and food service by creating imaginative menus delivered with an exceptional service. We know as a company that great food comes from great ingredients. Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We pride ourselves on being able to provide a diverse range of cuisines that keep up to date with today's trends ensuring we offer a great dining experience. We nurture and develop our teams to enrich their skills which allows them to show their passion and inspiration that as a company we are proud to encourage. You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff. You will be leading a team who share the same passion for preparing exciting fresh and nutritious food on a daily basis. This is a complex, busy and multi-facetted environment that also offers a great work life balance. We are looking for a talented, enthusiastic and experienced Executive Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious unit. This is a fantastic opportunity for an inspirational and enthusiastic Executive Head Chef to make a name for themselves within the contract catering industry. In return we offer support and development to grow within our business alongside a competitive salary.
More about the role:
- Delivery of a range of food and catering services across a number of outlets in a complex, busy and multi-facetted environment
- The Executive Chef will plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times
- Taking responsibility for the food production with a hands-on approach
- Driving sales through centrally driven menu planning and promotions and preferred suppliers
- Responsible for all aspects of food safety, HSE and COSHH
- The Executive Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets.
Who you are:
- Excellent and Innovative culinary and presentation skills
- Excellent Communication and Interpersonal skills
- Energetic with a passion to do a great job
- Able to manage staff in a calm, inspirational manner
- A forward-thinker who can prevent wastage
- Demonstrates a passion for food
- Team Player
- Excellent organisation skills
- Numerate and computer literate with an understanding of financial drivers
- A clear understanding of profit margins, purchasing policy, budgeting and food costing, including control
About Us:
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Executive Chef - Barnes (Not Specified) in Kensington employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - Barnes (Not Specified) in Kensington
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, attend industry events, and don’t be shy about letting people know you’re on the lookout for an Executive Chef role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and innovative menu ideas. This will not only impress potential employers but also give them a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by researching the company’s values and their approach to food service. Tailor your answers to reflect how your passion for quality ingredients and innovative cooking aligns with their mission. It’s all about making that connection!
✨Tip Number 4
Don’t forget to apply through our website! It’s the quickest way to get your application in front of the right people. Plus, we love seeing candidates who take the initiative to connect directly with us!
We think you need these skills to ace Executive Chef - Barnes (Not Specified) in Kensington
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you to create amazing dishes. We want to see your personality and passion reflected in your words.
Tailor Your Application: Make sure to customise your application to fit the Executive Chef role. Highlight your relevant experience and skills that align with our values at StudySmarter. This shows us you’re serious about joining our team!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for the role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you don’t miss out on this fantastic opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Compass Group UK
✨Know Your Ingredients
As an Executive Chef, it's crucial to showcase your knowledge of seasonal produce and innovative culinary techniques. Research the latest food trends and be ready to discuss how you can incorporate them into the menus you'll create.
✨Showcase Your Leadership Style
You'll be leading a team, so it's important to demonstrate your management skills during the interview. Share examples of how you've inspired and motivated your team in previous roles, and how you handle challenges in a busy kitchen environment.
✨Understand the Business Side
Familiarise yourself with budgeting, food costing, and profit margins. Be prepared to discuss how you can drive sales through effective menu planning and promotions, as this will show that you understand the financial drivers behind the role.
✨Communicate Passionately
Your enthusiasm for food should shine through in your conversation. Talk about your culinary journey, what inspires you, and how you plan to create exciting and nutritious meals for the pupils and staff. This passion is key to making a lasting impression.