Compass Group UK in Gosport is seeking an experienced Sous Chef to lead our catering operation, cooking on the tools, supporting the team and delivering high-quality food in a fast-paced, structured environment.
You’ll manage daily feeding and function activities, develop a dedicated team, and ensure safe, hygienic food preparation and presentation while driving cost control and service standards.
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Hands-On Lead Sous Chef – High-Volume Catering in Gosport employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
