At a Glance
- Tasks: Prepare fresh sandwiches and deli products in a friendly kitchen team.
- Company: Join Eurest, a supportive and diverse catering company.
- Benefits: Part-time hours with a fixed schedule and a positive work environment.
- Other info: Great opportunity for career growth in a fast-paced kitchen.
- Why this job: Be part of a team that takes pride in quality food presentation.
- Qualifications: Reliability, a positive attitude, and a willingness to learn.
The predicted salary is between 24750 - 30250 £ per year.
Are you someone who enjoys working with fresh food, takes pride in quality and presentation, and likes being part of a friendly, hardworking team?
We're looking for an enthusiastic and reliable Part-Time Catering Assistant to join our Eurest kitchen team.
This is primarily a back-of-house food preparation role, with responsibility for producing the fresh sandwiches, wraps, Panini's and deli products that form our daily delibar offer.
You'll play an important part in making sure our food is freshly prepared, beautifully presented and ready for our customers each day.
Your working pattern
This is a 20-hour-per-week position working Monday to Wednesday.
Shifts will start between 6:00am and 7:00am, with finish times between 12:00pm and 1:00pm, depending on operational requirements.
The working days are fixed, and applicants must be available to work the advertised Monday to Wednesday working pattern on an ongoing basis.
As this is an early-morning production role, reliability and excellent timekeeping are particularly important.
What you'll be doing
Your key responsibilities will include
- Preparing and producing a fresh daily range of sandwiches, wraps and deli products.
- Preparing ingredients including meats, cheeses, salads, fillings and accompaniments.
- Following recipes, specifications and agreed production quantities to ensure consistency.
- Making sure products are prepared on time and our deli bar is fully stocked and ready for service.
- Maintaining excellent standards of food quality, portion control and presentation.
- Helping create attractive food and deli displays that showcase our offer.
- Ensuring all products are correctly labelled, dated and stored.
- Following all food safety, allergen and food hygiene procedures.
- Maintaining high standards of cleanliness throughout food preparation and kitchen areas.
- Following all relevant Health & Safety procedures and safe working practices.
- Monitoring stock levels and following appropriate stock rotation procedures.
- Helping us minimise food waste through careful preparation and production.
- Supporting our chefs and wider kitchen team with additional food preparation when required.
- Working efficiently to ensure daily production is completed within the required timescales.
- Proudly representing Eurest and contributing to a positive, professional and supportive working environment.
What we're looking for
We're looking for someone who will bring a positive attitude and take pride in the food they produce.
Our ideal Catering Assistant will
- Be reliable, punctual and able to commit to the advertised Monday to Wednesday working pattern.
- Be comfortable working early morning shifts, including starts from 6:00am.
- Have a positive, proactive and can-do attitude.
- Enjoy working with food and care about quality and presentation.
- Have excellent attention to detail.
- Be organised and able to manage their time effectively.
- Work well both independently and as part of a supportive kitchen team.
- Be comfortable working in a busy, fast-paced environment and meeting production deadlines.
- Understand the importance of food hygiene, allergen management and Health & Safety.
- Be flexible and willing to support the wider kitchen operation when required.
Previous experience in catering, food preparation, sandwich production or a kitchen environment would be an advantage, but it isn't essential.
We're equally interested inpeople with the right attitude, reliability and enthusiasm to learn.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.
We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.
We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
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Catering Assistant - Kitchen in Glasgow employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Assistant - Kitchen in Glasgow
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Compass Group UK and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Catering Assistant - Kitchen in Glasgow
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Compass Group UK that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Compass Group UK.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Compass Group UK get a sense of who you are beyond your experience!
How to prepare for a job interview at Compass Group UK
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Compass Group UK and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
