Compass Group UK&I is recruiting a part-time Chef for Healthcare, working 14 hours per week with weekend shifts. The role focuses on preparing high-quality food, supporting menu development, and maintaining hygiene standards across healthcare venues.
Ideal candidates hold City & Guilds 706/1 & 2 or NVQ, a Food Hygiene certificate, and experience supervising a kitchen team. Flexible availability is valued.
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Weekend Chef for Healthcare Dining (Part-Time) in Folkestone employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
