Catering Unit Manager - Henry Tyndale (Farnborough)

Catering Unit Manager - Henry Tyndale (Farnborough)

Farnborough +1 Part-Time 24000 - 30000 € / year (est.) No home office possible
Compass Group UK

At a Glance

  • Tasks: Oversee catering operations, ensuring exceptional food and service experiences.
  • Company: Join Chartwells, a leader in educational catering with a focus on quality and care.
  • Benefits: Part-time hours, career progression, and a supportive work environment.
  • Other info: Embrace diversity and grow your career in a dynamic team.
  • Why this job: Make a difference in students' lives through delicious food and outstanding service.
  • Qualifications: Minimum two years of catering experience and a passion for great food.

The predicted salary is between 24000 - 30000 € per year.

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Locations

FarnboroughHampshire

Catering Unit Manager - Henry Tyndale (Farnborough) employer: Compass Group UK

At Chartwells, part of Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our employees. As a Catering Unit Manager in Farnborough, you will enjoy a supportive work culture that celebrates diversity, offers opportunities for career progression, and recognises your hard work with rewards and recognition. Join us in delivering outstanding food experiences while making a positive impact in the education sector.

Compass Group UK

Contact Detail:

Compass Group UK Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Unit Manager - Henry Tyndale (Farnborough)

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, attend local events, and join relevant groups. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your passion! When you get the chance to chat with potential employers, let your enthusiasm for great food and customer service shine through. Share your experiences and what makes you tick in the catering world.

Tip Number 3

Prepare for interviews by researching the company and its values. Understand what Chartwells stands for and how you can contribute to their mission. Tailor your answers to reflect their commitment to exceptional service and teamwork.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Chartwells and ready to take your catering career to the next level.

We think you need these skills to ace Catering Unit Manager - Henry Tyndale (Farnborough)

Catering Experience
Team Management
Food Hygiene Certification
Communication Skills
Organisational Skills
Customer Service Excellence
Health & Safety Compliance

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to exceptional customer service in the past.

Highlight Your Team Management Skills:As a Catering Supervisor, you'll be leading a team, so make sure to mention any relevant experience managing teams. Talk about how you've supported and trained others to excel in their roles, as this will show us you're a natural leader.

Be Clear and Organised:Your application should reflect your excellent communication and organisational skills. Keep it concise, well-structured, and free of errors. This is your chance to demonstrate how you can manage tasks effectively!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Chartwells!

How to prepare for a job interview at Compass Group UK

Know Your Menu

Familiarise yourself with the types of food and service standards that Chartwells prides itself on. Be ready to discuss your favourite dishes and how you would ensure they are prepared to perfection. This shows your passion for great-tasting food!

Showcase Your Leadership Skills

Prepare examples of how you've successfully managed teams in the past. Highlight specific situations where you led by example, trained staff, or improved team performance. This will demonstrate your ability to supervise effectively.

Understand Health & Safety Standards

Brush up on the latest Health & Safety regulations relevant to catering. Be prepared to discuss how you would implement and monitor these standards in your role. This shows you take compliance seriously and can maintain a safe working environment.

Communicate with Confidence

Practice articulating your thoughts clearly and confidently. During the interview, be sure to engage with your interviewers, ask questions, and express your enthusiasm for the role. Good communication is key in this position!