Evening and Weekend Chefs Needed!

Evening and Weekend Chefs Needed!

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Compass Group UK

At a Glance

  • Tasks: Create exceptional food experiences and delight customers with your culinary skills.
  • Company: Join Chartwells, a leading food service company in the UK.
  • Benefits: Enjoy a comprehensive benefits package, including discounts and healthcare perks.
  • Other info: Opportunities for career growth in a diverse and inclusive environment.
  • Why this job: Make a real impact with your passion for food and customer service.
  • Qualifications: Experience as a Chef and a Food Hygiene certificate required.

The predicted salary is between 25000 - 30000 £ per year.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Contributory pension scheme
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • You can share all discounts and offers with your friends and families

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

  • Preparing delicious, high-quality food that delights our clients and customers
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Chartwells and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Evening and Weekend Chefs Needed! employer: Compass Group UK

At Chartwells, we pride ourselves on being an exceptional employer that values hard work and dedication. Our comprehensive benefits package, including a contributory pension scheme and exclusive discounts, ensures that our employees are well taken care of. With a strong focus on personal growth and a vibrant work culture that celebrates individuality, we offer our chefs the opportunity to thrive in a supportive environment while creating memorable food experiences.

Compass Group UK

Contact Details:

Compass Group UK Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Evening and Weekend Chefs Needed!

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, or join local cooking classes. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! Create a portfolio of your best dishes and share it online. Use social media to showcase your culinary creations and engage with potential employers. It’s a great way to get noticed!

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or catering companies you admire. A friendly email or call can go a long way in landing that dream chef position.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and you’ll be one step closer to joining our amazing team at Chartwells.

We think you need these skills to ace Evening and Weekend Chefs Needed!

Food Preparation
Menu Creation
Customer Service
Food Hygiene Certification
Hygiene Standards Compliance
Inventory Management
Creativity in Food Concepts

Some tips for your application 🫡

Show Your Passion:Let your love for cooking shine through in your application! Share your experiences and what excites you about creating exceptional food experiences. We want to see your personality and passion for great-tasting food.

Tailor Your CV:Make sure your CV is tailored to the Chef role. Highlight relevant experience, especially in similar positions, and don’t forget to mention your Food Hygiene certificate. We’re looking for someone who fits right into our team!

Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for this role. Be specific about how you can contribute to our food services and share any creative ideas you have for new menus. We love fresh concepts!

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re serious about joining our team at Chartwells. We can’t wait to hear from you!

How to prepare for a job interview at Compass Group UK

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends, cooking techniques, and any specific cuisines that might be relevant to the role. This shows your passion for great-tasting food and can spark engaging conversations during the interview.

Showcase Your Creativity

Be prepared to discuss your experience in creating new menus or food concepts. Bring examples of your work, whether it's photos of dishes you've created or ideas for innovative meals. This will demonstrate your ability to contribute to the team and enhance the dining experience.

Emphasise Teamwork

As a Chef, you'll be part of a larger team. Highlight your experience working collaboratively in a kitchen environment. Share examples of how you've supported colleagues or contributed to a positive kitchen culture, as this aligns with the company's values of celebrating individuality and teamwork.

Prepare Questions

At the end of the interview, you'll likely have the chance to ask questions. Prepare thoughtful queries about the company culture, opportunities for progression, or how they handle customer feedback. This shows your genuine interest in the role and helps you assess if it's the right fit for you.