Chartwells in Crewe is seeking a part-time Chef to prepare and serve high-quality food across 43.6 weeks per year. You will oversee menu changes, manage inventories, and support with new menu concepts while upholding Chartwells’ brand standards and customer service excellence.
The ideal candidate holds City & Guilds 706/1 & 2 or NVQ, a Food Hygiene certificate, and proven experience supervising a team in a similar chef role. A flexible working approach is essential.
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School Kitchen Lead - Flexible Part-Time Chef & Supervisor in Crewe employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
