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- Tasks: Create delicious, high-quality food and be a key team player.
- Company: Join Compass Group UK&I, a leader in food service for Defence and Government.
- Benefits: Enjoy support for career growth, recognition, and a diverse work environment.
- Why this job: Be part of a passionate team that values individuality and customer service excellence.
- Qualifications: Strong communication skills, initiative, and a passion for food are essential.
- Other info: Work 40 hours a week with a competitive pay of £14.52 per hour.
Chef de Partie Make your application after reading the following skill and qualification requirements for this position. – Buckley Barracks, Hullavington £14.52 per hour 40 hours per week 5 days over 7 We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here’s what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Being an enthusiastic team player and excellent communicator Representing Defence and maintaining a positive brand image Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Our ideal Chef de Partie will: Be a brilliant communicator and easily build relationships Strive for excellence in an eager and motivated manner Take initiative and make decisions that are right for our customers Have a desire to succeed in your role Possess the ability to work under pressure Demonstrate exceptional timekeeping and reliability Have a safety-first mind set Passionate about food Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250 UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com/2711/94482001/52295300/R/BU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive?because diversity is our strength
Chef de Partie - Buckley Barracks employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Buckley Barracks
✨Tip Number 1
Familiarize yourself with the specific culinary standards and practices of Compass Group UK&I. Understanding their approach to food preparation and customer service will help you align your skills with their expectations.
✨Tip Number 2
Showcase your passion for food during any interactions, whether in interviews or networking events. Share your experiences and what drives you in the culinary world to demonstrate your enthusiasm.
✨Tip Number 3
Highlight your ability to work under pressure by discussing specific examples from your past roles. This will reassure potential employers that you can thrive in a fast-paced kitchen environment.
✨Tip Number 4
Emphasize your communication skills and teamwork experience. Being a Chef de Partie requires collaboration, so sharing stories about successful team projects can set you apart from other candidates.
We think you need these skills to ace Chef de Partie - Buckley Barracks
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Chef de Partie. Highlight your relevant experience in preparing high-quality food and working in a team environment.
Tailor Your CV: Customize your CV to reflect your culinary skills and experiences that align with the job description. Emphasize your ability to work under pressure, communicate effectively, and maintain hygiene standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific examples of how you've excelled in previous roles and how you can contribute to the team at Buckley Barracks.
Highlight Your Soft Skills: In your application, emphasize your communication skills, reliability, and ability to build relationships. These qualities are essential for a successful Chef de Partie and should be clearly articulated.
How to prepare for a job interview at Compass Group UK
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food preparation during the interview. Share specific examples of dishes you love to create and how you stay updated with culinary trends.
✨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Highlight your experiences working in a team environment and how you contribute to a positive atmosphere in the kitchen.
✨Communicate Effectively
Since excellent communication is key, practice articulating your thoughts clearly. Be prepared to discuss how you handle feedback and collaborate with others in high-pressure situations.
✨Emphasize Your Reliability
Discuss your timekeeping and reliability. Provide examples of how you've managed your time effectively in previous roles, especially during busy service periods.
