Chef de Partie

Chef de Partie

Appleby-in-Westmorland Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exceptional culinary experiences and prepare high-quality food for our clients.
  • Company: Join a leading food service company that values individuality and teamwork.
  • Benefits: Full-time hours, career development, and recognition for your hard work.
  • Why this job: Be part of a passionate team and make a real impact in the culinary world.
  • Qualifications: Strong communication skills, passion for food, and ability to work under pressure.
  • Other info: Diverse and inclusive workplace with opportunities for growth and advancement.

The predicted salary is between 25000 - 42000 £ per year.

Job Description

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing Defence and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Our ideal Chef de Partie will:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mind set
  • Passionate about food

Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.

Job Reference: com/0302/87002001/52297308/R/BU #Defence

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

Chef de Partie employer: Compass Group UK

As a Chef de Partie with Compass Group UK&I, you will be part of a dynamic and supportive team dedicated to creating exceptional culinary experiences for Defence. Our commitment to employee development, recognition, and a culture that celebrates individuality ensures that you will thrive in your role while enjoying a fulfilling career path. With a focus on excellence and a safety-first mindset, we offer a rewarding environment where your passion for food can truly shine.
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Contact Detail:

Compass Group UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the company culture! Before your interview, do a bit of research on Defence and Compass Group UK&I. Understanding their values and what they stand for will help you connect better during your chat.

✨Tip Number 2

Show off your passion for food! When you're in the interview, share your culinary experiences and what excites you about being a Chef de Partie. Let them see that you’re not just about cooking, but creating memorable experiences.

✨Tip Number 3

Be ready to demonstrate your skills! If possible, ask if there’s a chance to do a practical test or showcase your cooking abilities. This is your moment to shine and show them what you can bring to the team!

✨Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you note expressing your appreciation for the opportunity. It shows you’re keen and keeps you fresh in their minds as they make their decision.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Regulations
Time Management
Ability to Work Under Pressure
Initiative
Customer Service
Reliability
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or dishes that have inspired you, and show us why you're excited about the Chef de Partie role.

Highlight Teamwork Skills: We’re all about teamwork here at StudySmarter. Make sure to mention any past experiences where you’ve worked well with others in a kitchen setting. We want to see how you can contribute to our passionate team!

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, so we can easily see how you fit into our culinary world. No need for fancy jargon!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey to becoming a Chef de Partie with us.

How to prepare for a job interview at Compass Group UK

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Be prepared to discuss your favourite ingredients, cooking techniques, and how you create high-quality dishes. This shows your passion for food and helps you connect with the interviewers.

✨Show Off Your Team Spirit

As a Chef de Partie, teamwork is crucial. Think of examples where you've worked well in a team or helped resolve conflicts in the kitchen. Highlighting your communication skills and ability to collaborate will make you stand out.

✨Demonstrate Your Safety Savvy

Familiarise yourself with Food Handling & Hygiene standards and Health & Safety regulations. Be ready to discuss how you ensure safety in the kitchen. This not only shows your professionalism but also your commitment to maintaining a safe working environment.

✨Bring Your Passion to the Table

Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, what inspires you, and why you want to work with Defence. A genuine passion can be contagious and leave a lasting impression.

Chef de Partie
Compass Group UK
Location: Appleby-in-Westmorland

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