Chef

Shrewsbury Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exceptional food experiences and delight customers with your culinary skills.
  • Company: Join a market-leading food service company that values individuality and career growth.
  • Benefits: Full-time role with opportunities for progression and recognition.
  • Why this job: Bring your passion for food to a dynamic environment supporting Defence and government services.
  • Qualifications: Experience as a Chef, with relevant qualifications and a flexible approach.
  • Other info: Be part of a diverse team that celebrates unique talents and empowers you to thrive.

The predicted salary is between 25000 - 42000 £ per year.

We\’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full‑time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market‑leading food service company in the UK. You\’ll get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Could you bring your passion and culinary skill to Defence? Here\’s what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high‑quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Defence and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well‑stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations

Our ideal Chef will:

  • Be passionate about great‑tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high‑profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.

Job Reference: com/0511/94627001/52379915/R/BU #Defence

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

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Chef employer: Compass Group UK

At Compass Group UK&I, we pride ourselves on being a leading employer in the food service industry, particularly within the Defence sector. Our commitment to employee growth is evident through our investment in training and development, ensuring that every Chef has the opportunity to advance their career while working in a supportive and inclusive environment. With a focus on exceptional food experiences and a culture that celebrates individuality, we offer a rewarding workplace where your culinary passion can truly shine.
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Contact Detail:

Compass Group UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Get your culinary skills out there! Attend local food festivals or pop-up events to showcase your cooking. Networking with other chefs and food enthusiasts can lead to job opportunities that aren't advertised.

✨Tip Number 2

Don’t just rely on job boards; use social media to your advantage! Follow companies like Defence on platforms like LinkedIn and Instagram. Engage with their posts and show your passion for food – it might just catch their eye!

✨Tip Number 3

When you get an interview, be ready to talk about your experiences and how you can bring value to the team. Prepare a few examples of how you've improved food services or created new menus in the past.

✨Tip Number 4

Finally, apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you're genuinely interested in joining our team at Defence.

We think you need these skills to ace Chef

Culinary Skills
Menu Development
Customer Service
Team Supervision
Food Hygiene
Health and Safety Compliance
Inventory Management
Creativity in Food Concepts
Attention to Detail
Flexibility in Working
Communication Skills
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about creating delicious dishes. We want to see that spark!

Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the Chef role at Defence. Mention specific examples of menu changes or customer feedback you've acted on – we love seeing real-life applications of your talents!

Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to keep it professional. Use clear language and structure your application well. A personal touch can make a difference, but professionalism is key in showcasing your suitability for the role.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our company culture there!

How to prepare for a job interview at Compass Group UK

✨Show Your Passion for Food

Make sure to express your love for cooking and creating exceptional dishes during the interview. Share specific examples of your culinary experiences and how they have shaped your approach to food preparation and customer service.

✨Know the Company and Its Values

Research Defence and understand their commitment to quality and customer satisfaction. Be ready to discuss how your values align with theirs, especially regarding teamwork, individuality, and a passion for great-tasting food.

✨Prepare for Practical Questions

Expect questions about menu changes, food hygiene, and customer feedback. Think of scenarios where you successfully implemented changes or improved services, and be prepared to share these stories to demonstrate your problem-solving skills.

✨Dress the Part

Even though it’s a kitchen role, first impressions matter! Dress smartly for the interview to show that you take the opportunity seriously. A clean, professional appearance can set a positive tone before you even start talking about your culinary skills.

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