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- Tasks: Lead a team to create amazing food experiences and ensure top-notch service.
- Company: Join Compass Group UK&I, a leader in catering for Defence and beyond.
- Benefits: Career growth, recognition, and a supportive work environment.
- Why this job: Make a real impact in the culinary world while developing your skills.
- Qualifications: 2+ years in catering, team management experience, and a passion for food.
- Other info: Diverse workplace that values individuality and promotes career advancement.
The predicted salary is between 30000 - 42000 £ per year.
We\’re recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full time basis, contracted to 35 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you\’ll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here\’s an idea of what your shift patterns will be: Variable shifts
Could you shine as Defence\’s next Catering Supervisor? Here\’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Job Reference: com/1509/99085001/52762695/BU #SCOT #Defence
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Catering Supervisor employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, attend local events, and join relevant online groups. You never know who might have the inside scoop on a Catering Supervisor role that’s perfect for you.
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, let your enthusiasm for great food and customer service shine through. Share your experiences and how you’ve made a difference in previous roles.
✨Tip Number 3
Prepare for interviews by practising common questions related to catering supervision. Think about how you’ve handled team management, health and safety compliance, and customer service challenges in the past. We want you to be ready to impress!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team at Compass Group UK&I.
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Show Your Passion: Let your love for great food and customer service shine through in your application. We want to see how your enthusiasm aligns with our mission to deliver exceptional experiences.
Highlight Relevant Experience: Make sure to detail your catering experience, especially any supervisory roles. We’re looking for someone who can lead a team, so share examples of how you've done this in the past.
Be Clear and Concise: When writing your application, keep it straightforward. We appreciate clarity, so avoid jargon and get straight to the point about your skills and achievements.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Compass Group UK
✨Know Your Menu
Familiarise yourself with the types of food and service styles that Compass Group UK&I offers. Be ready to discuss your favourite dishes and how you would ensure they are prepared to the highest standards. This shows your passion for great-tasting food!
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Think about specific situations where you led by example, trained staff, or improved team performance. This will demonstrate your ability to supervise effectively.
✨Understand Health & Safety Standards
Brush up on Health & Safety regulations relevant to catering. Be prepared to discuss how you would implement and review these standards in your role. This shows that you take compliance seriously and can maintain a safe working environment.
✨Communicate with Confidence
Practice articulating your thoughts clearly and confidently. During the interview, be sure to engage with your interviewer, ask questions, and express your enthusiasm for the role. Good communication is key in delivering exceptional customer service!
