Compass Group UK is recruiting an ambitious Chef on a part-time contract (12 hours per week) for Healthcare catering. You’ll prepare and serve high-quality food, support menu changes, and help deliver exceptional client and customer experiences.
You should hold City & Guilds 706/1 & 2 or NVQ, have a Food Hygiene certificate, experience supervising a team, and be flexible to weekend shifts. Compass Group UK&I values progression, diversity and strong brand standards across 6,000 venues.
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Weekend Healthcare Chef — Part-Time, Menu Innovation in Burgess Hill employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
