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- Tasks: Prepare and serve delicious food that brightens our clients' days.
- Company: Join Eurest, a leading workplace catering company in the UK.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Other info: Embrace diversity and thrive in a culture that celebrates individuality.
- Why this job: Bring your culinary passion to create exceptional food experiences.
- Qualifications: Experience as a Chef, with a Food Hygiene certificate and team supervision skills.
The predicted salary is between 12 - 15 £ per hour.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift pattern will be:
- Mon: Evenings
- Tues: Evenings
- Weds: Evenings
- Thurs: Evenings
- Fri: Evenings
- Sat:
- Sun:
Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Eurest and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We're people-powered at Eurest. It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us - could that be you?
Commis Chef (Bristol) employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef (Bristol)
✨Tip Number 1
Get to know Eurest! Research the company culture and values so you can show how your passion for food aligns with their mission. This will help you stand out during interviews.
✨Tip Number 2
Network like a pro! Connect with current or former Eurest employees on LinkedIn. A friendly chat can give you insider tips and maybe even a referral!
✨Tip Number 3
Practice makes perfect! Prepare for common interview questions related to culinary skills and customer service. Role-play with a friend to boost your confidence.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Eurest team.
We think you need these skills to ace Commis Chef (Bristol)
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about creating delicious dishes. We want to see that spark!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant experience and skills that match the job description. We appreciate when applicants take the time to connect their background with what we’re looking for.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your qualifications without having to sift through unnecessary fluff!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Compass Group UK
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with seasonal ingredients and popular cooking techniques. Being able to discuss your favourite dishes and how you prepare them will show your passion for food and impress the interviewers.
✨Showcase Your Creativity
Eurest values innovative food concepts, so be ready to share your ideas! Think about a unique dish or menu change you've implemented in the past. This not only highlights your creativity but also demonstrates your ability to enhance customer experiences.
✨Emphasise Teamwork
As a Commis Chef, you'll be part of a team. Prepare examples of how you've successfully worked with others in a kitchen environment. Discussing your experience supervising a team can showcase your leadership potential and collaborative spirit.
✨Understand Their Values
Familiarise yourself with Eurest's commitment to sustainability and exceptional service. Be prepared to discuss how you can contribute to their goals, such as reducing waste or enhancing customer satisfaction. This shows that you're aligned with their mission and ready to make a positive impact.