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- Tasks: Prepare delicious food and supervise a dynamic catering team.
- Company: Join Chartwells, a leading provider in educational catering.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Why this job: Make a real impact on students' lives through exceptional food experiences.
- Qualifications: Two years of catering experience and a passion for great food.
- Other info: Embrace diversity and grow your career in a vibrant team.
The predicted salary is between 1200 - 1600 £ per month.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 26.25 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's what you need to know before applying:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Locations
School Cook Bordon Junior School employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Cook Bordon Junior School
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Chartwells and Compass Group UK&I. Understanding their values and mission will help you connect your passion for food and customer service with what they stand for.
✨Tip Number 2
Practice makes perfect! Prepare for common interview questions related to catering and team management. Think about your past experiences and how they align with the responsibilities of a Catering Supervisor. We want you to shine!
✨Tip Number 3
Show off your skills! If you have the chance, bring along a portfolio or examples of your previous work in catering. This could be photos of dishes you've prepared or feedback from customers. It’s a great way to demonstrate your passion and expertise.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It shows your enthusiasm for the role and keeps you fresh in their minds. And remember, apply through our website for the best chance!
We think you need these skills to ace School Cook Bordon Junior School
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to exceptional customer service in the past.
Highlight Your Experience: Make sure to detail your catering experience, especially any supervisory roles. We want to see how you've managed teams and ensured high standards in food preparation and service.
Communicate Clearly: Use clear and concise language in your application. Good communication is key in this role, so show us you can express your thoughts effectively and professionally.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re keen on joining our team at Chartwells!
How to prepare for a job interview at Compass Group UK
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite dishes and cooking techniques. This shows your passion for food and helps you connect with the interviewers who value exceptional cuisine.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in previous roles. Highlight specific situations where you led by example, trained staff, or improved service standards. This will demonstrate your capability as a Catering Supervisor.
✨Communicate Clearly
Practice articulating your thoughts clearly and confidently. Since communication is key in this role, being able to express your ideas about customer service and team dynamics will impress the interviewers and show you're a great fit.
✨Understand Health & Safety Standards
Familiarise yourself with basic food hygiene and health & safety regulations relevant to catering. Be prepared to discuss how you would implement these standards in the kitchen, as this is crucial for maintaining compliance and ensuring a safe environment.
