At a Glance
- Tasks: Create delicious meals that brighten students' days and oversee menu changes.
- Company: Join Chartwells, a leading food service provider in the education sector.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Why this job: Bring your culinary passion to impact young lives through great food.
- Qualifications: Experience as a Chef, with relevant qualifications and a flexible approach.
- Other info: Be part of a diverse team that values individuality and growth.
The predicted salary is between 20000 - 28000 £ per year.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Please note: This role is contracted to 43 weeks per year.
Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
School Chef in Bishop Auckland employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Chef in Bishop Auckland
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Chartwells. Understand their values and what they stand for. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Show off your culinary skills! If you have the chance, bring along a portfolio of your best dishes or even a few photos of your creations. This can really impress the hiring team and give them a taste of what you can bring to the table.
✨Tip Number 3
Be ready to chat about customer service! Since this role is all about creating exceptional food experiences, think of examples where you've gone above and beyond for customers. This will highlight your passion for great-tasting food and service.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows that you’re proactive and keen to join the Chartwells family. Don’t miss out on this opportunity!
We think you need these skills to ace School Chef in Bishop Auckland
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about creating delicious meals that brighten people's days.
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the role. Mention any relevant qualifications like your City & Guilds or NVQ, and don’t forget to showcase your experience in a similar Chef role!
Highlight Teamwork and Leadership: Since you'll be overseeing a team, it's important to mention your leadership experience. Talk about how you've successfully supervised others in the kitchen and how you foster a positive working environment.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s the easiest way for us to see your application and get you on the path to joining our fantastic team at Chartwells!
How to prepare for a job interview at Compass Group UK
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with seasonal ingredients and popular dishes that resonate with school-aged children. Being able to discuss your favourite recipes or how you would adapt a menu for kids can really impress.
✨Showcase Your Passion
Let your enthusiasm for cooking shine through! Share stories about your experiences in the kitchen, especially those that highlight your creativity and ability to cater to different tastes. This role is all about creating exceptional food experiences, so make sure they see your passion.
✨Be Ready to Discuss Hygiene Standards
Since food hygiene is crucial, be prepared to talk about your knowledge of health and safety regulations. Bring up your Food Hygiene certificate and any relevant experiences where you maintained high standards in the kitchen. This shows you take food safety seriously.
✨Engage with Customer Feedback
Demonstrate your ability to listen and act on customer feedback. Think of examples where you've made changes based on feedback or how you’ve improved a dish. This will show that you value customer satisfaction and are committed to enhancing the dining experience.