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- Tasks: Supervise catering operations and deliver exceptional food experiences.
- Company: Join Compass Group UK&I, a leader in the catering industry.
- Benefits: Competitive pay, great perks, and opportunities for learning and development.
- Other info: Flexible shifts and a supportive environment for career growth.
- Why this job: Be part of a team that values individuality and rewards excellence.
- Qualifications: Two years of catering experience and strong leadership skills.
The predicted salary is between 24000 - 30000 £ per year.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a part time basis, contracted to 20 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: Variable shifts.
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill.
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Supervisor - Asda in Barrow in Furness employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor - Asda in Barrow in Furness
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know someone at Asda. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Prepare for the interview by practising common questions related to food service and team management. We recommend role-playing with a friend to boost your confidence and refine your answers.
✨Tip Number 3
Showcase your passion for food and customer service during the interview. Share specific examples of how you've gone above and beyond in previous roles – this will demonstrate your commitment to excellence!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Catering Supervisor - Asda in Barrow in Furness
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for food and customer service right from the start. Use your application to share why you love catering and how you can bring that passion to our team.
Tailor Your CV: Make sure your CV highlights relevant experience, especially in managing teams and delivering exceptional service. We want to see how your skills align with what we’re looking for in a Catering Supervisor.
Be Clear and Concise: When writing your cover letter, keep it straightforward. We appreciate clarity, so get straight to the point about why you’re the perfect fit for this role and how you can contribute to our success.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Compass Group UK
✨Know Your Stuff About Food
Make sure you brush up on your culinary knowledge and be ready to discuss your favourite dishes and cooking techniques. Show your passion for great-tasting food and how you can bring that enthusiasm to the role.
✨Show Off Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Think about times when you’ve trained others or led a project, and be ready to share those stories to demonstrate your ability to supervise effectively.
✨Communicate Like a Pro
Since communication is key in this role, practice articulating your thoughts clearly. Be prepared to discuss how you would liaise between customers and your team to ensure everyone is on the same page and expectations are exceeded.
✨Health & Safety Know-How
Familiarise yourself with Health & Safety standards relevant to catering. Be ready to discuss how you would implement and review these standards in your kitchen to ensure compliance and safety for both staff and customers.