Chef Manager — Lead Kitchens, Drive Service & Growth in Sutton

A leading catering company in Sutton is seeking an experienced Chef Manager to oversee catering operations and ensure the delivery of exceptional food. Responsible for managing teams, budgets, and maintaining health standards, you will play a key role in providing high-quality customer service and enhancing the food experience. The ideal candidate must have at least two years of catering experience and hold relevant qualifications. This position offers a full-time contract of 40 hours per week. #J-18808-Ljbffr