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- Tasks: Lead kitchen operations and create delicious meals for students.
- Company: Top food services company dedicated to quality and safety.
- Benefits: Earn £40,000 per year with a focus on work-life balance.
- Why this job: Make a difference in students' lives through your culinary passion.
- Qualifications: Experience in kitchen management and strong leadership skills.
- Other info: Enjoy term-time only contracts for better work-life balance.
The predicted salary is between 40000 - 40000 £ per year.
A leading food services company in the UK is seeking an Executive Chef Manager to oversee kitchen operations at Blackfen School for Girls. This role involves preparing food, managing kitchen staff, and ensuring health and safety standards.
The ideal candidate will have proven experience in a similar environment, a passion for food, and excellent leadership skills.
Competitive salary of £40,000 per annum with a focus on work-life balance through term-time only contracts.
Term-Time Executive Chef Manager – School Kitchen in Sidcup employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Term-Time Executive Chef Manager – School Kitchen in Sidcup
✨Tip Number 1
Network like a pro! Reach out to your connections in the food services industry and let them know you're on the hunt for an Executive Chef Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, organise a tasting session or a demo of your cooking prowess. This is a fantastic way to demonstrate your passion for food and your ability to lead a kitchen team.
✨Tip Number 3
Prepare for interviews by researching the school and its values. Tailor your answers to show how your experience aligns with their mission. We want to see that you’re not just a great chef but also a perfect fit for their community.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Term-Time Executive Chef Manager – School Kitchen in Sidcup
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and creativity. We want to see how you can bring your passion to the kitchen at Blackfen School for Girls.
Highlight Your Leadership Skills: As an Executive Chef Manager, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've successfully managed kitchen staff in the past and how you foster a positive working environment.
Emphasise Health and Safety Knowledge: Health and safety are crucial in any kitchen. Be sure to mention your understanding of health and safety standards and any relevant certifications you hold. This will show us that you're serious about maintaining a safe kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this opportunity to join our team!
How to prepare for a job interview at Compass Group UK & Ireland
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of kitchen operations, especially in a school environment. Familiarise yourself with health and safety standards relevant to food services, as well as any specific regulations that apply to schools.
✨Showcase Your Leadership Skills
Be prepared to discuss your experience managing kitchen staff. Think of examples where you've successfully led a team, resolved conflicts, or improved kitchen efficiency. This will demonstrate your capability to lead at Blackfen School for Girls.
✨Passion for Food is Key
Express your passion for food during the interview. Share your culinary inspirations, favourite dishes to prepare, and how you keep up with food trends. This will help convey your enthusiasm for the role and the importance of quality in school meals.
✨Work-Life Balance Matters
Since this role offers term-time only contracts, be ready to discuss how you manage work-life balance. Share strategies you’ve used in the past to maintain a healthy balance while ensuring high standards in the kitchen.
