Regional Operations Director - North and Scotland in Sheffield

Regional Operations Director - North and Scotland in Sheffield

Sheffield Full-Time 80000 - 100000 £ / year (est.) No working from home possible
Compass Group UK & Ireland

At a Glance

  • Tasks: Lead operations and strategy for top venues in the North and Scotland.
  • Company: Join Levy, part of Compass Group, the world's largest catering company.
  • Benefits: Competitive salary, benefits, and a commitment to sustainability.
  • Other info: Opportunity to mentor future leaders and drive innovation in a dynamic environment.
  • Why this job: Shape legendary experiences in food and hospitality at iconic venues.
  • Qualifications: Senior leadership experience in hospitality and strong strategic thinking skills.

The predicted salary is between 80000 - 100000 £ per year.

Levy is the vibrant and exciting sector of Compass Group, the world’s largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality. In the UK, we are proud to have a wealth of long-standing partnerships with venues across sport, entertainment, and events. Our partnerships include venues such as Wimbledon, Twickenham, Edgbaston, Tottenham Hotspur, NEC, Aston Villa FC, Scottish Event Campus (SEC), O2 and ExCel London. We are culinary champions - it’s what we do and it’s what we are passionate about. At the core of our work is the belief that sustainably sourced great food and drink, coupled with exceptional service is key to creating legendary experiences. Focused on ‘doing the right thing’ for our people and the planet, sustainability, wellbeing, diversity, and inclusion are at the heart of what we do. We have a commitment to being Net Zero by 2027, are official partners of the British Paralympic Association, and are proud to pay all our team members at least the Real Living Wage or London Living Wage.

As Operations Director for the North & Scotland, you will lead the operational performance, strategic direction and client partnerships across several venues in the North/Northwest. This is a senior leadership role focused on driving performance at scale, balancing world class matchday delivery with long-term commercial growth, operational excellence and client relationship management. Reporting to the Regional Business Director, you will work in close partnership with Venue Directors/General Managers and central functions to shape and deliver both short-term priorities and long-term strategy, ensuring Levy continues to set the standard in premium sport and hospitality environments.

Key Responsibilities

  • Strategic Vision & Transformation: Set and deliver a clear long term strategy for catering and hospitality across conferences, exhibitions, premium and retail operations. Lead venue wide strategic planning, ensuring alignment with client ambition, Levy priorities and sustainability commitments. Act as a trusted strategic partner to the Client, contributing to broader venue and campus wide discussions beyond catering delivery. Use market insight, customer data and competitor analysis to keep the venue ahead of industry trends. Present strategic recommendations and investment cases to senior stakeholders, supported by robust commercial and performance data.
  • Commercial Growth & Partnerships: Design and execute growth strategies to increase revenue, spend per head and commercial returns across all hospitality formats. Identify and develop new commercial opportunities including partnerships, experiential concepts and innovation initiatives. Lead strategic pricing, revenue optimisation and margin improvement programmes. Collaborate with Sales, Marketing, Culinary, E15 Insights, Projects and Commercial teams to deliver compelling go-to-market propositions. Position the venue as a benchmark venue within the UK events and hospitality market through differentiated commercial strategies.
  • Strategic Operational Oversight & Guest Experience: Provide senior oversight and assurance of operational readiness, quality and consistency across all events. Set clear standards for food, service, sustainability and compliance, holding operational leaders accountable for delivery. Champion a guest-first culture, ensuring hospitality excellence is embedded across the venue. Maintain strong governance across Health & Safety, food safety and brand standards.
  • Performance, Efficiency & Continuous Improvement: Introduce and embed data-led KPIs to drive productivity, quality and financial performance. Lead cross-functional process improvement initiatives to simplify ways of working and improve effectiveness. Champion the adoption of technology and innovation to support smarter planning, labour deployment and service delivery.
  • Leadership & Culture: Lead, inspire and develop a high-performing senior leadership team capable of operating with autonomy and commercial accountability. Shape venue structures that flex to event demand and complexity. Mentor future leaders and support succession planning to build long-term resilience. Role-model Levy leadership behaviours, fostering a culture of trust, accountability and innovation.

What Great Looks Like

  • Experience: Significant senior leadership experience within complex, high-profile hospitality, events, catering, retail or venue environments, ideally across Stadia. Proven track record of shaping and delivering long-term strategic vision alongside commercial growth, transformation and operational excellence. Experience operating at executive and board level, presenting strategic recommendations, business cases and performance insights to senior stakeholders and clients. Demonstrated success leading change programmes, innovation initiatives and growth strategies that deliver sustainable commercial and guest experience outcomes. Strong background working within matrixed organisations, collaborating across commercial, operational and functional teams to deliver shared objectives. Experience managing senior stakeholder relationships in demanding, high-visibility environments, acting as a trusted advisor rather than solely a delivery lead.
  • Knowledge, Skills & Professional Capability: Highly developed strategic thinking and analytical capability, with the ability to translate insight, data and market intelligence into clear, executable plans. Strong commercial and financial acumen, including experience building investment cases, pricing strategies, revenue optimisation models and margin improvement plans. Confident using data, performance metrics and customer insight (e.g. E15-style analytics) to drive decision making, performance improvement and growth. Deep understanding of guest experience design, premium hospitality, retail and event operations within a modern venue context. Strong grasp of sustainability, technology enablement and innovation as drivers of long-term venue performance and competitive advantage. Excellent communication, influencing and negotiation skills, with the credibility to operate effectively at board, client leadership and partner level.
  • Leadership & Personal Attributes: Senior, credible leader with the presence and judgement to operate at enterprise level while maintaining a strong connection to delivery standards. Collaborative and inclusive leadership style, able to align diverse teams and stakeholders behind a shared strategic direction. Passionate about developing leaders and building high performing, strategically minded teams with strong commercial accountability. Comfortable operating in fast paced, high profile environments with competing priorities and complex stakeholder dynamics. Resilient, adaptable and forward thinking, with a strong appetite for innovation, continuous improvement and “jumping the curve” rather than preserving the status quo. Role models Levy values and leadership behaviours, fostering a culture of trust, accountability, psychological safety and ambition.

Regional Operations Director - North and Scotland in Sheffield employer: Compass Group UK & Ireland

Compass Group UK & Ireland is an exceptional employer, offering a dynamic work environment in Chertsey where you can truly make an impact on hospitality operations. With a strong focus on employee growth and a comprehensive benefits package, we foster a culture of excellence and teamwork, ensuring that our team members are recognised and rewarded for their contributions to delivering outstanding guest experiences.

Compass Group UK & Ireland

Contact Details:

Compass Group UK & Ireland Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Regional Operations Director - North and Scotland in Sheffield

Tip Number 1

Network like a pro! Get out there and connect with people in the industry. Attend events, join relevant groups on social media, and don’t be shy about reaching out to folks on LinkedIn. You never know who might have the inside scoop on job openings!

Tip Number 2

Prepare for interviews by researching the company and its culture. Understand their values, especially around sustainability and guest experience, so you can show how you align with their mission. Tailor your responses to highlight your relevant experience and how you can contribute to their goals.

Tip Number 3

Practice makes perfect! Conduct mock interviews with friends or mentors to refine your answers and boost your confidence. Focus on articulating your strategic vision and operational excellence, as these are key for a role like Regional Operations Director.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at Levy and contributing to our legendary experiences in hospitality.

We think you need these skills to ace Regional Operations Director - North and Scotland in Sheffield

Strategic Thinking
Analytical Capability
Commercial Acumen
Financial Acumen
Data Analysis
Guest Experience Design
Operational Excellence

Some tips for your application 🫡

Tailor Your Application:Make sure to customise your CV and cover letter for the Regional Operations Director role. Highlight your experience in hospitality and operations, and show how your skills align with our values at StudySmarter.

Showcase Your Achievements:Don’t just list your responsibilities; share specific achievements that demonstrate your impact in previous roles. Use numbers and data where possible to back up your claims – we love a good success story!

Be Authentic:Let your personality shine through in your application. We’re looking for someone who fits our culture, so don’t be afraid to express your passion for hospitality and sustainability in your writing.

Apply Through Our Website:For the best chance of success, make sure you apply directly through our website. This way, we can easily track your application and ensure it gets the attention it deserves!

How to prepare for a job interview at Compass Group UK & Ireland

Know Your Venues

Familiarise yourself with the key venues Levy operates in, like Wimbledon and Twickenham. Understand their unique offerings and challenges, as this will help you demonstrate your strategic vision for catering and hospitality during the interview.

Showcase Your Leadership Style

Be ready to discuss your leadership approach and how you've inspired high-performing teams in the past. Share specific examples of how you've fostered a culture of trust and accountability, which is crucial for a senior role like this.

Prepare for Data-Driven Discussions

Since the role involves using data to drive performance, come prepared with examples of how you've used market insights and customer data to inform strategic decisions. This will show your analytical capability and commercial acumen.

Emphasise Sustainability and Innovation

Levy is committed to sustainability and innovation, so be sure to highlight any relevant experience you have in these areas. Discuss how you've implemented sustainable practices or innovative solutions in previous roles to align with their values.