At a Glance
- Tasks: Lead a team to create delicious meals and ensure top-notch service in schools.
- Company: Join Chartwells, a leader in catering for the education sector, serving millions weekly.
- Benefits: Enjoy a part-time role with opportunities for career growth and employee recognition.
- Why this job: Be part of a mission to nourish young minds while working in a supportive, diverse environment.
- Qualifications: Must have 2+ years in catering, team management experience, and relevant food hygiene certifications.
- Other info: This role requires a DBS check due to working with children.
The predicted salary is between 30000 - 42000 Β£ per year.
This job is brought to you by Jobs/Redefined, the UK\βs leading over-50s age inclusive jobs board.
Job Introduction
We\βre recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 30 hours per week.
As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you\βll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Please note: This role is contracted to 43.6 weeks per year
Could you shine as Chartwells\βs next Catering Manager? Here\βs what you need to know before applying:
Responsibilities
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Identifying opportunities for new food or service concepts to drive sales
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Qualifications
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
- Hold a Basic Food Hygiene certificate
- Demonstrate brilliant financial acumen
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children\βs Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
Job Reference: com/0412/40216001/52554630/WJ #State Schools
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive β because diversity is our strength!
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School Catering Manager employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land School Catering Manager
β¨Tip Number 1
Familiarise yourself with Chartwells' mission and values. Understanding their commitment to exceptional food and customer service will help you align your responses during interviews and demonstrate your passion for the role.
β¨Tip Number 2
Network with current or former employees of Compass Group UK&I. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying for the Catering Manager position.
β¨Tip Number 3
Prepare specific examples from your past experience that showcase your leadership skills and ability to manage teams effectively. Highlighting these experiences will demonstrate your capability to excel in the role.
β¨Tip Number 4
Stay updated on current trends in school catering and nutrition. Being knowledgeable about whatβs popular and beneficial for students can set you apart as a candidate who is proactive and passionate about the industry.
We think you need these skills to ace School Catering Manager
Some tips for your application π«‘
Understand the Role: Read the job description thoroughly to understand the key responsibilities and requirements for the Catering Manager position. Tailor your application to highlight how your experience aligns with these expectations.
Highlight Relevant Experience: In your CV and cover letter, emphasise your catering experience, particularly any roles where you managed teams or oversaw operations. Use specific examples to demonstrate your skills in food preparation, customer service, and financial management.
Showcase Your Passion: Express your enthusiasm for great-tasting food and exceptional customer service in your application. Mention any relevant certifications, such as NVQ Level 1 & 2 or Basic Food Hygiene, to reinforce your commitment to quality.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in a managerial role.
How to prepare for a job interview at Compass Group UK & Ireland
β¨Show Your Passion for Food
Make sure to express your enthusiasm for great-tasting food during the interview. Share specific examples of dishes you love to prepare and how you ensure quality in every meal.
β¨Demonstrate Leadership Skills
As a Catering Manager, you'll be overseeing teams. Be prepared to discuss your previous experience managing teams, including how you motivate and support your staff to excel in their roles.
β¨Know Your Financials
Brush up on your financial acumen. Be ready to talk about how you've managed budgets in the past and any strategies you've implemented to drive sales or reduce costs in catering operations.
β¨Highlight Your Compliance Knowledge
Health and safety are crucial in catering. Be prepared to discuss your understanding of health and safety standards and how you've ensured compliance in previous roles.