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- Tasks: Assist in preparing and presenting delicious dishes for various events.
- Company: Join a vibrant team at a leading catering company.
- Benefits: Enjoy free meals, discounts, wellness classes, and career growth opportunities.
- Why this job: Kickstart your culinary career while making memorable experiences for others.
- Qualifications: Passion for food and willingness to learn in a professional kitchen.
- Other info: Flexible working hours with a supportive and diverse team environment.
The predicted salary is between 20000 - 30000 £ per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Free meals on duty
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Working 5 out of 7 days, weekends and evenings. As Commis Chef of Events & Hospitality, you will join a small but vibrant team who provide catering across the school, for staff lunches, board meetings, celebrations, private dining, weddings and external events. You would assist the team with the overall production of the current food request in line with agreed food production planning, and stock control.
Shift Pattern Overview: 5 days over 7 with varied shift pattern which would be dependent on the business at the time – flexibility of hours/days is a requirement for this role.
Key Responsibilities:
- Assist the Sous Chef with preparing, cooking, and presenting dishes to the required standards and portion specifications
- Ensure food is recovered and stored correctly to minimise waste
- Maintain the cleanliness of all kitchens and surrounding working areas
- Ensure the correct use of all machinery and equipment
- Contribute to menu development as required
- Assist in the overall management of the cleanliness and general housekeeping of the kitchen, back of house, service & waste areas
Person Specification:
- A true desire to progress in a professional kitchen
- Passionate about food and delivering excellence
- Experience within a similar role
- Flexible with working patterns
About Us: As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Commis Chef - Rugby Scool employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Rugby Scool
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local events, and don’t be shy to reach out on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Practice your interview skills! Grab a mate and do some mock interviews. Focus on showcasing your passion for food and your desire to grow in a professional kitchen – that’s what they want to hear!
✨Tip Number 3
Be flexible with your availability. Since the role requires working varied shifts, showing that you can adapt will make you stand out. Plus, it shows you’re committed to being part of the team!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll get all the latest updates on opportunities and perks we offer, like those sweet discounts and wellness classes!
We think you need these skills to ace Commis Chef - Rugby Scool
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that you’re not just looking for a job, but that you genuinely care about delivering excellence in the kitchen.
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant experience and skills that match the job description. We appreciate when candidates take the time to connect their background with what we’re looking for!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your journey and what makes you a great fit without having to sift through unnecessary fluff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re serious about joining our team at Rugby School. We can’t wait to hear from you!
How to prepare for a job interview at Compass Group UK & Ireland
✨Know Your Ingredients
Familiarise yourself with the key responsibilities of a Commis Chef, especially around food preparation and presentation. Be ready to discuss your experience with specific dishes or techniques that align with the role, as this shows your passion for food and attention to detail.
✨Show Your Flexibility
Since the job requires flexibility in working patterns, be prepared to talk about your availability and how you can adapt to different shifts. Share examples from past experiences where you successfully managed varying schedules or worked under pressure.
✨Emphasise Teamwork
This role is all about being part of a vibrant team. Highlight your ability to work collaboratively with others, perhaps by sharing a story about a successful team project in a kitchen setting. This will demonstrate your commitment to contributing positively to the team dynamic.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen culture, menu development, or opportunities for growth within the company. This not only shows your interest in the role but also helps you gauge if the environment aligns with your career aspirations.
