At a Glance
- Tasks: Manage kitchen team, support Head Chef, and ensure food quality and safety standards.
- Company: Compass Group UK & Ireland operates at Royal Marines Stonehouse in Plymouth.
- Benefits: Enjoy great benefits while working in a fast-paced kitchen environment.
- Other info: Strong leadership and communication skills are essential for this position.
- Why this job: This role offers hands-on leadership opportunities in a dynamic culinary setting.
- Qualifications: Candidates must have experience as a Sous Chef or Chef de Partie and a Level 2 Food Hygiene Certificate.
The predicted salary is between 30000 - 40000 £ per year.
Compass Group UK & Ireland is looking for a passionate and experienced Sous Chef for Royal Marines Stonehouse in Plymouth. This hands-on leadership position requires managing the kitchen team while ensuring high standards of food quality, safety, and service.
Key responsibilities include:
- Supporting the Head Chef
- Leading kitchen teams
- Maintaining compliance with food safety standards
The ideal candidate will have experience as a Sous Chef or Chef de Partie, possess a Level 2 Food Hygiene Certificate, and demonstrate strong leadership and communication skills.
Lead Sous Chef – Fast-Paced Kitchen, Great Benefits in Plymouth employer: Compass Group UK & Ireland
Join Compass Group UK & Ireland at Royal Marines Stonehouse in Plymouth, where you will enjoy great benefits. The team values high standards of food quality and safety, making it an exciting place for culinary professionals.
Contact Details:
Compass Group UK & Ireland Recruitment Team
