Catering Manager: Lead Food & Service Excellence in Oxford
Catering Manager: Lead Food & Service Excellence

Catering Manager: Lead Food & Service Excellence in Oxford

Oxford Full-Time 28800 - 43200 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to deliver outstanding food and service experiences.
  • Company: Top catering company in Oxford with a focus on excellence.
  • Benefits: Operational training, life assurance, and holiday purchase scheme.
  • Why this job: Join a dynamic team and elevate your career in catering management.
  • Qualifications: Minimum two years of catering experience and strong leadership skills.
  • Other info: Great opportunity for personal growth in a vibrant environment.

The predicted salary is between 28800 - 43200 Β£ per year.

A leading catering company in Oxford is recruiting an experienced Catering Manager to oversee operations and ensure exceptional food and customer service.

The role demands a minimum of two years of catering experience and expertise in managing teams. Ideal candidates will have NVQ Level 1 & 2 or equivalent, alongside strong financial and organizational skills.

This position comes with benefits such as operational training, a life assurance scheme, and a holiday purchase scheme.

Catering Manager: Lead Food & Service Excellence in Oxford employer: Compass Group UK & Ireland

Join a leading catering company in Oxford, where we prioritise food and service excellence while fostering a supportive work culture. Our employees benefit from comprehensive operational training, a life assurance scheme, and the opportunity to purchase additional holiday, all within a vibrant team environment that encourages personal and professional growth.
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Contact Detail:

Compass Group UK & Ireland Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Catering Manager: Lead Food & Service Excellence in Oxford

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! When you get the chance to meet potential employers, whether at a job fair or an informal chat, bring along examples of your work. This could be menus you've created or feedback from satisfied customers – anything that highlights your expertise in food and service excellence.

✨Tip Number 3

Prepare for interviews by researching the company. Understand their values, menu offerings, and customer service approach. This will help you tailor your answers and show that you're genuinely interested in being part of their team.

✨Tip Number 4

Don't forget to apply through our website! We make it easy for you to find and apply for roles that match your skills. Plus, it shows you're serious about joining our team and helps us keep track of your application.

We think you need these skills to ace Catering Manager: Lead Food & Service Excellence in Oxford

Catering Experience
Team Management
Financial Skills
Organisational Skills
Customer Service Excellence
Operational Training
NVQ Level 1 & 2 or Equivalent
Leadership Skills

Some tips for your application 🫑

Show Off Your Experience: Make sure to highlight your catering experience in your application. We want to see how your past roles have prepared you for leading food and service excellence, so don’t hold back on those details!

Tailor Your Application: Take a moment to customise your application for this role. Mention specific skills that align with the job description, like your financial and organisational skills, to show us you’re the perfect fit.

Be Clear and Concise: When writing your application, keep it clear and to the point. We appreciate well-structured applications that are easy to read, so make sure your key points stand out!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity.

How to prepare for a job interview at Compass Group UK & Ireland

✨Know Your Catering Stuff

Make sure you brush up on your catering knowledge before the interview. Understand the latest trends in food service and be ready to discuss how you can implement them. This shows that you're not just experienced, but also passionate about the industry.

✨Showcase Your Team Management Skills

Since the role involves managing teams, prepare examples of how you've successfully led a team in the past. Think about challenges you faced and how you overcame them. This will demonstrate your leadership abilities and your knack for fostering a positive work environment.

✨Financial Savvy is Key

Brush up on your financial skills, as this role requires strong organisational and financial management. Be prepared to discuss budgeting, cost control, and how you've maximised profits in previous roles. This will show that you can handle the financial aspects of the job effectively.

✨Ask Insightful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the company’s approach to food excellence and customer service. This not only shows your interest in the role but also gives you a chance to assess if the company aligns with your values.

Catering Manager: Lead Food & Service Excellence in Oxford
Compass Group UK & Ireland
Location: Oxford
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