Relief Chef Manager - Lead Kitchen, Clients & Costs in Newcastle upon Tyne

A leading catering company is seeking a Relief Chef Manager to oversee catering operations within a 50-mile radius of Newcastle. This role demands strong leadership and operational skills with a focus on high-quality service and client satisfaction. The successful candidate will manage food costs and compliance, while inspiring a dedicated team. A competitive salary of up to £33,418 plus a company car is offered, along with career development opportunities. #J-18808-Ljbffr