At a Glance
- Tasks: Oversee kitchen operations and create delicious menus while ensuring top-notch food quality.
- Company: Leading food service company with a focus on quality and teamwork.
- Benefits: Full-time role with career progression in an inclusive environment.
- Why this job: Perfect your culinary skills and make a difference in food service at night.
- Qualifications: Supervisory experience, passion for food, and relevant qualifications required.
- Other info: Join a supportive team and grow your career in the culinary world.
The predicted salary is between 24000 - 36000 £ per year.
A leading food service company in Newark on Trent is seeking a dedicated Commis Chef - Nights to oversee kitchen operations and ensure high-quality food preparation. This full-time role requires supervisory experience, a passion for great-tasting food, and adherence to hygiene standards.
The ideal candidate will have a City & Guilds or NVQ equivalent qualification, along with a Food Hygiene certificate. This position offers career progression opportunities in an inclusive and supportive environment.
Night Commis Chef — Create & Perfect Menus in Newark on Trent employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Commis Chef — Create & Perfect Menus in Newark on Trent
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re applying through our website.
✨Tip Number 3
Prepare for interviews by practising common questions and scenarios you might face in the kitchen. Think about how you’d handle busy nights or food safety issues, and be ready to share your experiences.
✨Tip Number 4
Don’t just apply and wait! Follow up on your applications with a friendly email or call. It shows your enthusiasm and can help keep you top of mind for hiring managers.
We think you need these skills to ace Night Commis Chef — Create & Perfect Menus in Newark on Trent
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share any experiences or dishes that have inspired you, and don’t be shy about mentioning your favourite cuisines.
Highlight Relevant Qualifications: Make sure to clearly list your City & Guilds or NVQ qualifications and your Food Hygiene certificate. We want to know you’ve got the skills to back up your passion!
Demonstrate Your Supervisory Experience: If you've had any supervisory roles before, make sure to mention them! We’re looking for someone who can lead a team, so share examples of how you’ve managed kitchen operations in the past.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Compass Group UK & Ireland
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the company is known for. Being able to discuss your favourite recipes or how you would improve a dish can really impress the interviewers.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills, whether through a practical test or by discussing your previous experiences. Bring along a portfolio of your work, including photos of dishes you've created, to showcase your talent.
✨Hygiene Matters
Since hygiene standards are crucial in this role, be ready to talk about your understanding of food safety practices. Mention any specific training you've had, like your Food Hygiene certificate, and how you apply these standards in the kitchen.
✨Passion for Progression
Express your enthusiasm for career growth within the company. Share your long-term goals in the culinary field and how you see yourself evolving in their inclusive environment. This shows you're not just looking for a job, but a place to grow.