Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare delicious, high-quality food and create a positive kitchen environment.
- Company: Join Compass Group UK&I, a leader in the hospitality industry.
- Benefits: Enjoy competitive pay, discounts on travel and groceries, and wellness classes.
- Why this job: Make an impact in a vibrant kitchen while growing your culinary career.
- Qualifications: Experience in a kitchen and a passion for great-tasting food.
- Other info: Diverse workplace with opportunities for personal and professional growth.
The predicted salary is between 36000 - 60000 £ per year.
This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Working 5 out of 7 days
What you'll be doing:
Our ideal Sous Chef will:
- Create a positive work environment where the whole team can thrive
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Be passionate about great-tasting food
More about the role:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Identifying opportunities to improve our food service
- Creating a positive kitchen environment where your team feel welcomed and supported
- Supporting the team in delivering our tasty food concepts to our customers
- Representing Compass Group UK&I and maintaining a positive brand image
- Supporting the team with ordering food, stock control and controlling food waste
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Supporting the team to manage budgets and successfully meet financial targets
- Complying with Food Handling and Hygiene standards
- Complying with Health and Safety regulations
About Us:
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Hospitality Senior Sous Chef in London employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hospitality Senior Sous Chef in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, attend local events, and join online forums. You never know who might have the inside scoop on a great Sous Chef position!
✨Tip Number 2
Show off your skills! Consider doing a trial shift or a cooking demonstration if the opportunity arises. This is a fantastic way to showcase your culinary talents and fit within the team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants or catering companies you admire. Express your interest and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting roles waiting for passionate chefs like you. Plus, it’s a straightforward way to get your application noticed by the right people.
We think you need these skills to ace Hospitality Senior Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for great-tasting food shine through! Share any experiences or dishes that have inspired you, and show us how you can bring that passion to our kitchen.
Highlight Your Team Spirit: We want to know how you create a positive work environment! Talk about your past experiences working in teams, how you support your colleagues, and any initiatives you've taken to boost morale in the kitchen.
Be Specific About Your Skills: Don't just list your skills; give us examples! Whether it's managing budgets, ensuring hygiene standards, or creating delicious menus, show us how you've excelled in these areas and how they relate to the role.
Apply Through Our Website: Make sure to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can't wait to see what you bring to the table!
How to prepare for a job interview at Compass Group UK & Ireland
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience with high-quality food preparation. Be prepared to share specific examples of dishes you've created and how you ensure they meet high standards.
✨Showcase Your Leadership Style
As a Senior Sous Chef, you'll need to lead a team. Think about your leadership style and how you create a positive work environment. Share examples of how you've motivated your team and handled challenges in the kitchen.
✨Understand the Company Culture
Research Compass Group UK&I and their values. Be ready to discuss how your personal values align with theirs, especially regarding diversity and inclusion. This shows you're not just looking for a job, but a place where you can thrive.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. This could be about their approach to food service or how they support career development. It shows your genuine interest in the role and the company.
