Part-Time Chef β€” Menu Innovation & Customer Experience in Liverpool

Part-Time Chef β€” Menu Innovation & Customer Experience in Liverpool

Liverpool Part-Time 12 - 15 Β£ / hour (est.) No working from home possible
Compass Group UK & Ireland

At a Glance

  • Tasks: Prepare and serve high-quality food while innovating menu options.
  • Company: Join Compass Group UK&I, a leader in food services.
  • Benefits: Flexible hours, development opportunities, and a vibrant work environment.
  • Other info: Great opportunity for growth in the Liverpool area.
  • Why this job: Be part of a team that values creativity and customer experience.
  • Qualifications: City & Guilds 706/1 & 2 or NVQ, Food Hygiene certificate, and supervision experience.

The predicted salary is between 12 - 15 Β£ per hour.

Compass Group UK&I is seeking a part-time Chef for 14Forty, contracted to 31 hours per week.

You will prepare and serve high-quality food, oversee menu changes, and help drive improvements in our food services.

Key requirements include City & Guilds 706/1 & 2 or NVQ, a Food Hygiene certificate, and prior supervision experience.

You’ll join a market-leading food service company with opportunities for development and a flexible working approach in the Liverpool area.

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Compass Group UK & Ireland

Contact Details:

Compass Group UK & Ireland Recruitment Team

We think you need these skills to ace Part-Time Chef β€” Menu Innovation & Customer Experience in Liverpool

Communication Skills
Adaptability
Attention to Detail
Time Management
Teamwork
Culinary Skills
Problem-Solving Skills