At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious, high-quality meals.
- Company: Join a supportive catering operation with a focus on teamwork and quality.
- Benefits: Enjoy free meals, gym access, discounts, and career development opportunities.
- Other info: Flexible schedules and a commitment to diversity and inclusion.
- Why this job: Be a hands-on leader in a fast-paced environment while making a real impact.
- Qualifications: Experience as a Sous Chef or Senior Chef with strong leadership skills.
The predicted salary is between 30000 - 31320 £ per year.
We’re looking for an experienced, hands‑on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high‑quality food in a fast‑paced, structured environment. You’ll be responsible for daily feeding and function activities while leading and developing a dedicated team.
What you’ll be doing:
- Preparing and delivering high‑quality, nutritious meals for Service Personnel
- Leading from the front in a hands‑on Sous Chef role
- Managing daily feeding and function activities
- Supporting, motivating, and developing a team of 12
- Ensuring excellent food presentation, consistency, and service standards
- Managing food ordering, stock control, and minimising waste
- Maintaining the highest standards of food hygiene, cleanliness, and safety
- Managing budgets and ensuring financial targets are met
- Ensuring full compliance with Food Safety and Health & Safety regulations
What we’re looking for:
- Proven experience in a Sous Chef or Senior Chef role
- A hands‑on leader who enjoys working alongside their team
- Strong organisational and communication skills
- The ability to manage a small team effectively and responsibly
- Calm under pressure and confident in a high‑volume catering environment
- Reliable, flexible, and able to adapt to changing weekly schedules
- A safety‑first mindset with a genuine passion for food
Benefits:
- Free meals
- Free on‑site gym
- On‑site free car parking
- Discounted event tickets
- Contributory pension scheme
- Career Pathways and MyLearning programmes
- Digital GP and wider healthcare benefits for you and your immediate family
- Exclusive travel discounts with TUI, Expedia, Booking.com, and others
- Discounts on food shopping at Tesco, Sainsbury’s, Morrisons, and others
- Up to 44% off cinema tickets
- Cash rewards for spending and using them on a wide range of brands
- Free wellness, mindfulness and exercise classes for relaxation
- Ability to share all discounts and offers with friends and families
This role is contracted to weeks per year.
Sous Chef in Lichfield employer: Compass Group UK & Ireland
At Compass Group UK&I, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity and empowers our team members to thrive. As a Sous Chef, you'll enjoy a range of benefits including free meals, access to an on-site gym, and exclusive discounts, all while leading a dedicated team in a fast-paced environment that prioritises personal and professional growth.
Contact Details:
Compass Group UK & Ireland Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Lichfield
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Compass Group UK & Ireland. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Compass Group UK & Ireland
Don't be shy about reaching out to Compass Group UK & Ireland directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef in Lichfield
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Compass Group UK & Ireland and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Compass Group UK & Ireland
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
