Lead Chef – Weekdays, High-Volume Kitchen Leader

Lead Chef – Weekdays, High-Volume Kitchen Leader

Full-Time 40000 - 50000 Β£ / year (est.) No working from home possible
Compass Group UK & Ireland

At a Glance

  • Tasks: Manage kitchen operations and ensure high standards of food safety and preparation.
  • Company: Compass Group UK & Ireland is a leading food service provider in the UK.
  • Benefits: Enjoy a 37.5-hour week with no late-night or weekend shifts.
  • Other info: This role focuses on weekdays, promoting work-life balance.
  • Why this job: Join a high-profile site in Central London and lead a dynamic kitchen team.
  • Qualifications: Must be an experienced Head Chef or capable Senior Sous/Chef Manager.

The predicted salary is between 40000 - 50000 Β£ per year.

Compass Group UK & Ireland is seeking a Head Chef for a high-profile site in Central London. This role offers a 37.5-hour week, Monday to Friday, focusing on delivering quality food and team leadership without late-night or weekend shifts.

The ideal candidate is an experienced Head Chef or capable Senior Sous/Chef Manager who thrives in fast-paced environments. You'll manage kitchen operations, cultivate a strong team culture, and ensure high standards of food safety and preparation.

Lead Chef – Weekdays, High-Volume Kitchen Leader employer: Compass Group UK & Ireland

Compass Group UK & Ireland offers a competitive work environment in Central London, focusing on quality food service. The team values strong leadership and a positive culture, ensuring a fulfilling workplace for culinary professionals.

Compass Group UK & Ireland

Contact Details:

Compass Group UK & Ireland Recruitment Team

We think you need these skills to ace Lead Chef – Weekdays, High-Volume Kitchen Leader

Communication Skills
Attention to Detail
Time Management
Adaptability
Teamwork
Leadership Skills
Culinary Skills