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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team, creating fresh, seasonal dishes daily.
- Company: Join Eurest, a leader in sustainable workplace catering at Heathrow Airport.
- Benefits: Enjoy a competitive salary, Monday to Friday schedule, and a vibrant work culture.
- Why this job: Be part of a passionate team focused on great service and sustainability.
- Qualifications: Experience in leading teams, strong food safety knowledge, and a can-do attitude required.
- Other info: Eurest values diversity and empowers all employees to thrive.
The predicted salary is between 31850 - 42600 £ per year.
Job Introduction
Head Chef – Hounslow
£37,813 per annum
Monday – Friday role
We\’re looking for a passionate and creative Head Chef to lead the kitchen at the prestigious Compass Centre at Heathrow Airport. This is a high-profile role in a fast-paced, customer-focused environment, perfect for a talented chef who thrives on delivering fresh, seasonal dishes with style and consistency.
About the role
- Adhere to all Health & Safety, Food Safety, and hygiene regulations, including allergen and fire safety protocols
- Maintain accurate food safety and H&S documentation
- Ensure kitchen cleanliness, safe equipment use, and timely reporting of hazards or faults
- Deliver high-quality meals on time, consistently meeting presentation and portion standards
- Manage stock, place orders through approved suppliers, and monitor deliveries
- Control waste, forecast production accurately, and meet gross profit targets
- Lead and manage the team in line with company procedures and performance expectations
- Maintain food variety and availability, even during peak periods
- Ensure accurate labelling, storage, and compliance with food information regulations
Our ideal candidate
- Team player with a can-do attitude
- Passionate about great service
- Strong food safety and H&S awareness
- Self-motivated and calm under pressure
- Experience leading teams and managing costs
About Us
We connect workplaces to mindful, flavourful & planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We\’re people-powered at Eurest
It\’s an understatement to say that we\’re passionate about what we do, which is why we\’re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting
Job Reference: com/1807/74952001/52687259/SU #Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Head Chef - Hounslow employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Hounslow
✨Tip Number 1
Familiarise yourself with the specific culinary style and seasonal dishes that Eurest is known for. This will not only help you align your cooking style with their expectations but also demonstrate your genuine interest in the role during any discussions.
✨Tip Number 2
Network with current or former employees of Eurest, especially those who have worked in similar roles. They can provide valuable insights into the company culture and what it takes to succeed as a Head Chef in their environment.
✨Tip Number 3
Prepare to discuss your experience with food safety and hygiene regulations in detail. Given the importance of these aspects in the role, showcasing your knowledge and past experiences will set you apart from other candidates.
✨Tip Number 4
Highlight your leadership skills and ability to manage a team effectively. Be ready to share examples of how you've motivated your team in high-pressure situations, as this is crucial for maintaining quality and service standards.
We think you need these skills to ace Head Chef - Hounslow
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management, food safety, and team leadership. Use specific examples that demonstrate your ability to deliver high-quality meals and manage a team effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the role. Mention your experience with seasonal dishes and how you ensure compliance with health and safety regulations.
Showcase Your Leadership Skills: In your application, emphasise your experience in leading teams and managing costs. Provide examples of how you've motivated your team and maintained high standards in a fast-paced environment.
Highlight Your Commitment to Sustainability: Since Eurest values sustainability, mention any initiatives or practices you've implemented in previous roles that align with their goal of net zero by 2030. This will show that you share their vision and values.
How to prepare for a job interview at Compass Group UK & Ireland
✨Showcase Your Passion for Food
During the interview, express your enthusiasm for creating fresh, seasonal dishes. Share specific examples of your culinary creations and how you ensure quality and presentation in your meals.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a team. Highlight your experience in managing kitchen staff, resolving conflicts, and fostering a positive work environment. Be ready to discuss how you motivate your team during busy periods.
✨Emphasise Health & Safety Knowledge
Make sure to discuss your understanding of health and safety regulations, food safety protocols, and allergen management. Providing examples of how you've implemented these practices in previous roles will show your commitment to maintaining high standards.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations, such as managing stock levels during peak times or dealing with a kitchen emergency. Think through your responses in advance to demonstrate your problem-solving skills and calmness under pressure.
