Catering Supervisor

Catering Supervisor

Full-Time 28800 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Oversee catering operations, ensuring exceptional food and service at universities.
  • Company: Join Compass Group UK&I, a leader in education catering for over 25 years.
  • Benefits: Enjoy career progression, recognition, and a supportive work environment.
  • Why this job: Be part of a team that values individuality and delivers incredible food experiences.
  • Qualifications: Two years of catering experience and a Basic Food Hygiene certificate required.
  • Other info: Flexible shift patterns with afternoons off on weekdays.

The predicted salary is between 28800 - 42000 £ per year.

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Universities on a full time basis, contracted to 37.5 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Catering Supervisor employer: Compass Group UK & Ireland

At Compass Group UK&I, we pride ourselves on being an exceptional employer, particularly for our Catering Supervisors who play a vital role in delivering outstanding food experiences at universities. Our commitment to employee growth is evident through continuous training opportunities and a supportive work culture that celebrates individuality and diversity. With a focus on rewarding hard work and fostering a positive environment, we ensure that our team members feel valued and empowered to excel in their careers.
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Contact Detail:

Compass Group UK & Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Supervisor

✨Tip Number 1

Familiarise yourself with the Compass Group UK&I brand and its values. Understanding their commitment to exceptional food and customer service will help you align your responses during interviews and demonstrate your passion for their mission.

✨Tip Number 2

Network with current or former employees of Compass Group UK&I, especially those in catering roles. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.

✨Tip Number 3

Prepare to discuss specific examples from your previous experience that showcase your leadership skills and ability to manage a team effectively. Highlighting your successes in similar roles will make you stand out as a strong candidate.

✨Tip Number 4

Stay updated on current trends in the catering industry, particularly in educational settings. Being knowledgeable about new food safety standards and customer service practices will show your commitment to excellence and continuous improvement.

We think you need these skills to ace Catering Supervisor

Team Management
Food Preparation Skills
Customer Service Excellence
Communication Skills
Organisational Skills
Health & Safety Compliance
Basic Food Hygiene Certification
Leadership Skills
Problem-Solving Skills
Time Management
Training and Development
Passion for Food
Adaptability
KPI Monitoring

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant catering experience, especially any supervisory roles. Emphasise your passion for food and customer service, as well as any specific achievements in previous positions.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your experience managing teams and how you can contribute to maintaining high standards in food preparation and customer service.

Highlight Relevant Qualifications: Include any relevant certifications, such as your Basic Food Hygiene certificate, in your application. This shows your commitment to health and safety standards, which is crucial for the role.

Showcase Communication Skills: In your application, provide examples of how you've effectively communicated with teams and customers in past roles. Strong communication skills are essential for liaising between culinary and service teams.

How to prepare for a job interview at Compass Group UK & Ireland

✨Show Your Passion for Food

Make sure to express your enthusiasm for great-tasting food during the interview. Share specific examples of dishes you love to prepare or innovative ideas you've implemented in previous roles to enhance the dining experience.

✨Demonstrate Leadership Skills

As a Catering Supervisor, you'll be managing teams. Be prepared to discuss your leadership style and provide examples of how you've successfully led a team in the past, especially in high-pressure situations.

✨Know Your Health & Safety Standards

Familiarise yourself with health and safety regulations relevant to catering. Be ready to discuss how you've implemented these standards in previous roles and how you plan to ensure compliance in this position.

✨Prepare Questions About the Company

Research Compass Group UK&I and Chartwells to understand their values and mission. Prepare thoughtful questions that show your interest in their commitment to exceptional service and employee development.

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