Catering Manager - Southampton

Catering Manager - Southampton

Southampton Full-Time 30000 - 42000 £ / year (est.) No home office possible
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Compass Group UK & Ireland

At a Glance

  • Tasks: Lead a team to create amazing food experiences and manage catering operations.
  • Company: Join Chartwells, a top provider of catering services in education.
  • Benefits: Enjoy discounts on travel, groceries, cinema tickets, and wellness classes.
  • Why this job: Make a difference in students' lives through delicious meals and exceptional service.
  • Qualifications: Two years of catering experience and a passion for great food.
  • Other info: Monday to Friday shifts with opportunities for career growth.

The predicted salary is between 30000 - 42000 £ per year.

Overview

This job is brought to you by Jobs/Redefined, the UK\’s leading over-50s age inclusive jobs board.

We ensure you\’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury\’s, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

Please note: This role is contracted to 46 weeks per year

Responsibilities

As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you\’ll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Identifying opportunities for new food or service concepts to drive sales
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Qualifications

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
  • Hold a Basic Food Hygiene certificate
  • Demonstrate brilliant financial acumen
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

Shift pattern

  • Monday to Friday

About Us

Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children\’s Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.

Job Reference: com/2608/40917001/52557812/SU #State Schools

Equal opportunities

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

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Catering Manager - Southampton employer: Compass Group UK & Ireland

As a Catering Manager with Chartwells in Southampton, you will join a company that prioritises employee well-being and career development, offering a comprehensive benefits package including a contributory pension scheme, access to digital healthcare, and exclusive travel discounts. Our supportive work culture celebrates individuality and encourages professional growth through tailored training programmes, ensuring you can excel in your role while contributing to the health and happiness of students across the UK.
Compass Group UK & Ireland

Contact Detail:

Compass Group UK & Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager - Southampton

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you’ve got a portfolio of your culinary creations or successful events, bring it along to interviews. It’s a great way to demonstrate your passion for food and exceptional service, which is exactly what they’re looking for.

✨Tip Number 3

Prepare for those tricky interview questions! Think about how you’d handle team management, budget monitoring, and customer service scenarios. Practising your responses will help you feel more confident and ready to impress.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and engaged with our company.

We think you need these skills to ace Catering Manager - Southampton

Catering Management
Team Leadership
Customer Service
Food Preparation
Health & Safety Compliance
Financial Acumen
Inventory Management
Budget Monitoring
Communication Skills
Organisational Skills
Training and Development
Problem-Solving
Creativity in Food Concepts
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to exceptional customer service in the past.

Highlight Your Leadership Skills: As a Catering Manager, you'll be leading teams, so make sure to showcase your management experience. Talk about how you've successfully supervised teams and helped them excel in their roles.

Be Specific About Your Experience: Don’t just list your qualifications; give us the juicy details! Mention specific catering roles you've held, the challenges you faced, and how you overcame them. This will help us see how you can bring value to our team.

Apply Through Our Website: We want to hear from you directly! Make sure to apply through our website to ensure your application gets the attention it deserves. It’s the best way for us to connect and start the conversation about your future with us.

How to prepare for a job interview at Compass Group UK & Ireland

✨Know Your Menu

Familiarise yourself with the types of food and service styles that Compass Group UK&I offers. Be ready to discuss how you can contribute to their culinary vision and bring fresh ideas to the table.

✨Showcase Your Leadership Skills

As a Catering Manager, you'll be leading teams. Prepare examples of how you've successfully managed teams in the past, focusing on your communication and training strategies that helped others excel.

✨Understand Financial Acumen

Brush up on your budgeting and inventory management skills. Be prepared to discuss how you've previously monitored costs and maximised efficiency in catering operations.

✨Emphasise Health & Safety Knowledge

Since compliance is key in catering, be ready to talk about your experience with Health & Safety standards. Highlight any relevant certifications and how you've implemented safety measures in previous roles.

Catering Manager - Southampton
Compass Group UK & Ireland
Location: Southampton
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