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- Tasks: Lead a team to create amazing food experiences and ensure top-notch customer service.
- Company: Join Compass Group UK&I, a leader in the catering industry with a focus on individuality.
- Benefits: Enjoy competitive pay, great perks, and opportunities for learning and development.
- Why this job: Make a real impact in a fast-paced environment while growing your catering career.
- Qualifications: Management experience, excellent communication skills, and a passion for food and service.
- Other info: Diversity is our strength; we celebrate unique talents and empower everyone to thrive.
The predicted salary is between 28800 - 43200 £ per year.
We are recruiting an experienced Food Service Manager who is passionate about exceptional food and world-class customer service, and who can confidently motivate our team to be the best they can possibly be for Universities on a full-time basis, contracted to 40 hours per week.
As a Food Service Manager, you will have the presence and personality to influence the day-to-day business, helping us deliver truly incredible food experiences. In return, you will have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here’s what you need to know before applying:
- Shift patterns: 5 out of 7 days
Responsibilities:
- Preparing delicious food to the highest standards
- Managing our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Overseeing the catering operations, including completing weekly business returns, monitoring budgets, and implementing action plans
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Our ideal candidate:
- Has previous management experience in a similar role
- Has excellent communication and organisational skills
- Is passionate about great-tasting food and exceptional customer service
- Demonstrates brilliant financial acumen
- Is comfortable working in a fast-paced environment
- Holds a Basic Food Hygiene certificate
As part of Compass, you will help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Food Service Manager in Canterbury employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Service Manager in Canterbury
✨Tip Number 1
Network like a pro! Reach out to your connections in the food service industry and let them know you're on the hunt for a Food Service Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, whether it’s at a job fair or an informal chat, be yourself. Your passion for food and customer service should shine through – it’s what makes you unique!
✨Tip Number 3
Prepare for interviews by researching the company culture and values. Compass Group UK&I loves individuality, so think about how your experiences align with their mission. Bring examples of how you've led teams and delivered exceptional service!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and take the initiative to connect directly with us.
We think you need these skills to ace Food Service Manager in Canterbury
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and your commitment to exceptional customer service. We want to see how you can bring that passion to our team!
Highlight Your Management Experience: Make sure to detail your previous management roles in the food service industry. We’re looking for someone who can lead and inspire a team, so share specific examples of how you've motivated others and achieved results in fast-paced environments.
Be Clear and Organised: Your application should be as organised as you are! Use clear headings and bullet points to make it easy for us to read. This shows off your excellent communication skills and makes a great first impression.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about what we do and our company culture!
How to prepare for a job interview at Compass Group UK & Ireland
✨Know Your Culinary Passion
Before the interview, think about what excites you most about food and customer service. Be ready to share your favourite dishes and how you ensure exceptional experiences for customers. This will show your genuine passion for the role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Highlight specific situations where you motivated your team or improved performance. This will demonstrate your ability to lead and inspire others in a fast-paced environment.
✨Understand Financial Acumen
Brush up on your knowledge of budgeting and financial management in a catering context. Be prepared to discuss how you've handled budgets or improved profitability in previous roles. This will show that you can manage the business side effectively.
✨Health & Safety Knowledge is Key
Familiarise yourself with Health & Safety standards relevant to food service. Be ready to discuss how you've implemented these standards in past roles. This will reassure the interviewers that you prioritise safety and compliance in your operations.
