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- Tasks: Lead a passionate team to create exceptional food experiences and ensure smooth catering operations.
- Company: Join Compass Group UK&I, a leader in inclusive catering services.
- Benefits: Career growth, supportive environment, and recognition for your hard work.
- Why this job: Make a real impact in the culinary world while developing your skills.
- Qualifications: 2+ years in catering, team management experience, and relevant qualifications.
- Other info: Diverse and inclusive workplace with opportunities for personal and professional development.
The predicted salary is between 28800 - 43200 £ per year.
We are recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Northern Ireland on a full-time basis, contracted to 40 hours per week.
As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you will have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Identifying opportunities for new food or service concepts to drive sales
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Our ideal Catering Manager will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
- Hold a Basic Food Hygiene certificate
- Demonstrate brilliant financial acumen
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us. We are an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Manager in Belfast employer: Compass Group UK & Ireland
Contact Detail:
Compass Group UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager in Belfast
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and successful events. This will give potential employers a taste of what you can bring to the table—literally!
✨Tip Number 3
Prepare for interviews by practising common questions related to catering management. Think about how you’d handle team dynamics, budget management, and customer service scenarios. We want you to shine when it’s your turn to impress!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our team and make a difference in the catering world.
We think you need these skills to ace Catering Manager in Belfast
Some tips for your application 🫡
Show Your Passion: Let your love for great food and customer service shine through in your application. We want to see how your passion aligns with our mission at Compass Group UK&I!
Tailor Your CV: Make sure your CV highlights your relevant experience, especially in catering management. We’re looking for specific examples that demonstrate your skills and achievements in similar roles.
Craft a Compelling Cover Letter: Use your cover letter to tell us why you’re the perfect fit for the Catering Manager role. Share your vision for exceptional food experiences and how you plan to lead our teams to success.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Compass Group UK & Ireland
✨Know Your Menu Inside Out
As a Catering Manager, you'll need to demonstrate your passion for food. Familiarise yourself with the menu and be ready to discuss your favourite dishes, how they’re prepared, and any innovative ideas you have for new offerings. This shows your enthusiasm and expertise.
✨Showcase Your Leadership Skills
Be prepared to talk about your experience managing teams. Share specific examples of how you've motivated staff, handled conflicts, or improved team performance. Compass Group values strong leadership, so highlight your ability to lead from the front.
✨Understand Financial Acumen
Brush up on your financial knowledge related to catering operations. Be ready to discuss budgeting, inventory management, and how you've previously driven sales through effective cost control. This will show that you can manage the business side of catering effectively.
✨Emphasise Customer Service Excellence
Prepare to share stories that illustrate your commitment to exceptional customer service. Discuss how you've gone above and beyond to exceed customer expectations and how you plan to maintain Compass Group's positive brand image in your role.
