Assistant Manager, Onsite Catering & Team Leader
Assistant Manager, Onsite Catering & Team Leader

Assistant Manager, Onsite Catering & Team Leader

Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead onsite catering operations and support a dedicated team to deliver exceptional service.
  • Company: A top hospitality provider in Greater London with a focus on teamwork.
  • Benefits: Career growth, extensive perks, and a supportive work environment.
  • Why this job: Join a dynamic team and make a real difference in the hospitality industry.
  • Qualifications: Previous hospitality experience and strong leadership and communication skills.
  • Other info: Great opportunity for personal and professional development.

The predicted salary is between 28800 - 43200 £ per year.

A leading hospitality provider in Greater London is seeking an Assistant Manager to oversee onsite catering operations. The role requires strong customer service and leadership skills to support a dedicated team and maintain high service standards.

Ideal candidates will have previous experience in hospitality, be proactive, and demonstrate excellent communication skills. Join a supportive environment that values your contribution and offers career growth and extensive perks.

Assistant Manager, Onsite Catering & Team Leader employer: Compass Group UK & Ireland

As a leading hospitality provider in Greater London, we pride ourselves on fostering a supportive work environment that values teamwork and individual contributions. Our employees enjoy extensive perks, opportunities for career advancement, and the chance to be part of a dynamic team dedicated to delivering exceptional service. Join us to grow your career in a vibrant location that celebrates diversity and innovation in the hospitality industry.
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Contact Detail:

Compass Group UK & Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Manager, Onsite Catering & Team Leader

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an Assistant Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Prepare for those interviews! Research common questions for leadership roles in catering and practice your responses. We want you to showcase your customer service skills and how you can lead a team effectively.

✨Tip Number 3

Show off your personality! When you get the chance to meet potential employers, let your passion for hospitality shine through. They’re looking for someone proactive and enthusiastic, so don’t hold back!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Assistant Manager, Onsite Catering & Team Leader

Customer Service Skills
Leadership Skills
Communication Skills
Hospitality Experience
Proactivity
Team Management
Service Standards Maintenance
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight your previous experience in hospitality. We want to see how you've led teams and maintained high service standards, so don’t hold back!

Be Proactive: In your application, demonstrate your proactive nature. Share examples of how you've taken initiative in past roles. This will show us that you’re the kind of person who doesn’t just wait for things to happen.

Communicate Clearly: Excellent communication skills are key for this role. Make sure your application is clear and concise. Use straightforward language and structure your thoughts well, so we can easily see your potential.

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!

How to prepare for a job interview at Compass Group UK & Ireland

✨Know Your Catering Stuff

Make sure you brush up on your knowledge of onsite catering operations. Familiarise yourself with the latest trends in hospitality and be ready to discuss how you can enhance customer service and team performance.

✨Show Off Your Leadership Skills

Prepare examples from your past experiences where you've successfully led a team or improved service standards. Highlight your proactive approach and how it positively impacted your previous workplace.

✨Practice Your Communication

Since excellent communication is key for this role, practice articulating your thoughts clearly. You might want to role-play common interview questions with a friend to boost your confidence.

✨Ask Insightful Questions

At the end of the interview, don’t forget to ask questions that show your interest in the company and the role. Inquire about their team culture or how they support career growth, which will demonstrate your enthusiasm for joining their supportive environment.

Assistant Manager, Onsite Catering & Team Leader
Compass Group UK & Ireland

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