Healthcare Chef | Creative Menu Lead, 48h/wk in Andover

Healthcare Chef | Creative Menu Lead, 48h/wk in Andover

Andover Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Compass Group UK & Ireland

At a Glance

  • Tasks: Prepare and serve delicious food while maintaining hygiene standards in a healthcare setting.
  • Company: Join Compass Group UK & Ireland, a market-leading food service company focused on exceptional food experiences.
  • Benefits: Enjoy a contributory pension scheme and various discounts as part of your employment.
  • Other info: This is a full-time position requiring 48 hours per week.
  • Why this job: This role offers significant opportunities for career progression within the food service industry.
  • Qualifications: Candidates should have supervisory experience and hold qualifications like City & Guilds or NVQ equivalent.

The predicted salary is between 25000 - 30000 Β£ per year.

Compass Group UK & Ireland is looking for an ambitious Chef to help create exceptional food experiences for Healthcare. This full-time role offers an opportunity to progress within a market-leading food service company. You'll be responsible for preparing and serving delicious food while maintaining hygiene standards.

The ideal candidate will have a passion for food, supervisory experience, and hold the necessary qualifications like City & Guilds or NVQ equivalent.

Employee benefits include a contributory pension scheme and various discounts.

Healthcare Chef | Creative Menu Lead, 48h/wk in Andover employer: Compass Group UK & Ireland

Compass Group UK & Ireland is dedicated to creating exceptional food experiences in healthcare. Located across the UK, they offer a contributory pension scheme and various employee discounts. The team values passion for food and provides opportunities for career advancement.

Compass Group UK & Ireland

Contact Details:

Compass Group UK & Ireland Recruitment Team

We think you need these skills to ace Healthcare Chef | Creative Menu Lead, 48h/wk in Andover

Communication Skills
Adaptability
Attention to Detail
Teamwork
Time Management
Culinary Skills
Leadership Skills