Apprentice Chef - Birmingham

Apprentice Chef - Birmingham

Birmingham Full-Time 13.45 - 13.45 £ / hour (est.) No working from home possible
C

At a Glance

  • Tasks: Prepare ingredients and support senior chefs in a vibrant kitchen environment.
  • Company: Join a leading hospitality group dedicated to nurturing talent.
  • Benefits: Enjoy competitive pay, health perks, and career development opportunities.
  • Other info: Be part of a diverse team that values individuality and growth.
  • Why this job: Kickstart your culinary career with hands-on training and mentorship.
  • Qualifications: No experience needed, just a passion for food and eagerness to learn.

The predicted salary is between 13.45 - 13.45 £ per hour.

Salary/Hourly Rate: 13.45 per hour

Location: Rubery Great Park, B45

Reporting to: Senior Sous Chef

Hours/Working Pattern: 40 hours per week

Contractual Requirements: Candidates must be aged 18+

About the Role

Are you passionate about food and keen to develop your culinary skills in a professional kitchen? If so, we'd love to hear from you. Join us and take the first step towards becoming a qualified Commis Chef through a nationally recognised apprenticeship programme. You'll gain hands-on experience, learn from experienced chefs, and develop the skills needed for a successful career in hospitality. We're currently recruiting for an ambitious Apprentice Commis Chef to join our team and help deliver exceptional experiences for Parklands on a full-time basis contracted to 40 hours per week.

As an apprentice Commis Chef, you will work alongside a passionate and supportive team, gaining hands-on experience while developing your skills through structured training. In return, you'll have the opportunity to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go above and beyond. No prior experience is required as full training will be provided as part of the apprenticeship! On completion of the Apprenticeship, you will achieve the L2 Commis Chef qualification and become a qualified Commis Chef.

Your Key Responsibilities Will Include:

  • Preparing ingredients, including washing, peeling, chopping, and measuring.
  • Supporting senior chefs to ensure dishes are prepared and served on time.
  • Receiving and storing deliveries, rotating stock using FIFO (First In, First Out), and checking expiry dates.
  • Keeping work areas clean, organised, and safe throughout service.
  • Following food hygiene, health and safety, and HACCP procedures at all times.
  • Assisting with end-of-shift cleaning and kitchen maintenance.

Our Ideal Apprentice Will:

  • Have some kitchen experience, such as working as a Kitchen Porter.
  • Be eager to learn and develop a career in the catering industry.
  • Work well as part of a team and take direction from senior colleagues.
  • Have good communication and basic IT skills.
  • Be able to work in a fast-paced environment and remain on their feet for long periods.
  • Be willing to undertake manual tasks, including lifting and moving kitchen supplies.

Benefits Package

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package including (but not limited to):

  • Financial wellbeing programme and preferred rates on salary finance products
  • Aviva Digicare - Free annual healthcare check
  • Medicash - Discounted health cash plan providing cash back on a range of medical treatments including Dental, Optical and Consultant appointments for you and your family.
  • Pension scheme and Life Assurance
  • Employee Assistance Programme
  • Holiday purchase scheme
  • Sharebuy Scheme
  • Recognition awards including Be a Star peer recognition and Long Service Awards
  • Employee networks created and led by employees for employees
  • Exclusive Benefits & Wellbeing site (Perks at Work)
  • Entertainment, Health & Wellbeing and Travel discounts
  • Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards
  • Vodafone discounts
  • On-going training & development and career pathways

Sector Information

Part of Compass Group UK & Ireland, 14forty delivers high-quality facilities management services across a wide range of sectors. Combining expertise in catering, cleaning, security, reception, and support services, 14forty helps create safe, efficient, and welcoming environments for clients and their customers. As part of Compass, you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Diversity & Inclusion Statement

Compass Group UK & Ireland is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apprenticeship Funding Requirements

As part of the application process, you will be required to complete a short eligibility questionnaire and participate in a screening call. This enables us to assess your eligibility for apprenticeship funding and ensure compliance with:

  • Department for Education (DfE) and Department for Work & Pensions (DWP) requirements;
  • Apprenticeship funding assurance requirements; and
  • Applicable audit requirements.

Following completion of the screening call, we will review the information you have provided against current apprenticeship funding rules and the requirements of the role to determine your eligibility for the apprenticeship programme. This is a mandatory stage of the application process and helps ensure that applicants meet the criteria required to undertake an apprenticeship.

Please note: We reserve the right to remove this advert prior to the advertised date, dependent on the level of response received. You are therefore advised to apply at your earliest convenience.

Apprentice Chef - Birmingham employer: Compass Group UK & Ireland Ltd

At CH&CO, we pride ourselves on being an exceptional employer that values diversity and inclusivity, ensuring our team members love what they do while having fun. As a Brand Technology Manager, you'll enjoy a hybrid working environment with opportunities for personal development, a comprehensive benefits package including healthcare support, and a vibrant work culture that encourages innovation and collaboration across our market-leading brands. With regular site visits and the chance to drive technology-led growth initiatives, you'll play a pivotal role in enhancing customer experiences and operational efficiency.

C

Contact Details:

Compass Group UK & Ireland Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Apprentice Chef - Birmingham

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Compass Group UK & Ireland Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Compass Group UK & Ireland Ltd

Don't be shy about reaching out to Compass Group UK & Ireland Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Apprentice Chef - Birmingham

Communication Skills
Teamwork
Time Management
Adaptability
Problem-Solving Skills
Attention to Detail
Flexibility

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Compass Group UK & Ireland Ltd and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Compass Group UK & Ireland Ltd

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!