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For Companies At a Glance
- Tasks: Create delicious meals that brighten our clients' days and enhance their dining experience.
- Company: Join Compass Group UK & Ireland, a leader in healthcare food services.
- Benefits: Flexible part-time hours, career progression, and a supportive work environment.
- Why this job: Make a real difference in people's lives through exceptional food and service.
- Qualifications: Passion for food, customer service skills, and relevant culinary qualifications.
- Other info: Diverse workplace that values individuality and promotes personal growth.
The predicted salary is between 981 - 1207 £ per month.
Join to apply for the Chef role at Compass Group UK & Ireland – Healthcare. We are recruiting an ambitious Chef to provide exceptional food experiences for Healthcare on a part-time basis contracted to 14 hours per week. You will prepare and serve food that brightens our clients’ and customers’ days, within a market-leading UK food service company. We offer opportunities to progress within a company that invests in its people, celebrates individuality, and recognises employees who go beyond the plate.
Responsibilities
- Preparing high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to continuously improve our services
- Supporting the creation of new menus and creative food concepts
- Representing Healthcare and maintaining a positive brand image
- Monitoring inventories to keep kitchens well-stocked
- Overseeing kitchen cleaning to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our Ideal Chef
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Part of Compass Group UK&I, Medirest is the specialist healthcare operating company of Compass Group UK & Ireland, providing a full range of hotel services, including staff, patient and visitor catering, domestics, portering, security and reception, at over 130 NHS Trusts and private hospitals.
Compass Group UK&I is committed to fostering an environment where every individual can be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive — because diversity is our strength!
Chef in Christchurch employer: Compass Group UK & Ireland – Healthcare
Contact Detail:
Compass Group UK & Ireland – Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Christchurch
✨Tip Number 1
Get your chef's hat on and start networking! Attend local food events or culinary workshops to meet people in the industry. You never know who might be looking for a passionate chef like you!
✨Tip Number 2
Show off your skills! Create a portfolio of your best dishes and any menu ideas you have. When you apply through our website, include this portfolio to really impress potential employers.
✨Tip Number 3
Don’t just wait for job openings to pop up. Reach out directly to restaurants or catering companies you admire. A friendly email or call can go a long way in landing that dream chef role!
✨Tip Number 4
Be ready for a taste test! If you get an interview, prepare to showcase your cooking skills. Practise a few signature dishes that highlight your creativity and passion for food – it’s your chance to shine!
We think you need these skills to ace Chef in Christchurch
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and creating delicious meals shine through. We want to see how your passion can brighten our clients' days!
Tailor Your Experience: Make sure to highlight your relevant experience in the kitchen, especially any supervisory roles. We’re looking for someone who can lead a team and bring fresh ideas to the table.
Be Creative with Your Menu Ideas: Don’t hesitate to share any innovative menu concepts you’ve worked on or would like to implement. We value creativity and want to know how you can contribute to our food services.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to review your application and get to know you better!
How to prepare for a job interview at Compass Group UK & Ireland – Healthcare
✨Know Your Ingredients
Familiarise yourself with the types of food and ingredients that Compass Group UK & Ireland uses. Be ready to discuss your favourite dishes and how you can elevate their menu. Show your passion for great-tasting food!
✨Show Off Your Creativity
Prepare to share some of your own creative food concepts or menu ideas. Think about how you can bring something unique to the table, especially in a healthcare setting where nutrition is key. This will demonstrate your ability to innovate.
✨Emphasise Teamwork
Since you'll be supervising a team, highlight your experience in leading and collaborating with others. Share examples of how you've successfully worked with a team to improve service or solve problems in the kitchen.
✨Be Ready for Practical Questions
Expect questions about food hygiene, safety regulations, and how you handle customer feedback. Brush up on relevant regulations and think of scenarios where you've implemented these practices effectively.
