At a Glance
- Tasks: Create delicious, high-quality meals that brighten our clients' days.
- Company: Join a leading food service company in the UK with a focus on individuality.
- Benefits: Competitive pay, great perks, and opportunities for learning and development.
- Why this job: Make a real impact through exceptional food experiences in healthcare.
- Qualifications: Passionate about food, with relevant chef experience and a Food Hygiene certificate.
- Other info: Flexible shifts and a supportive environment that values diversity and growth.
We’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part‑time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients’ and customers’ days, all within the market‑leading food service company in the UK. You’ll get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Shift pattern: 4 out of 7 days.
Key Responsibilities- Preparing delicious, high‑quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting the creation of new menus and creative food concepts
- Representing Healthcare and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well‑stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
- Be passionate about great‑tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development at one of the UK’s biggest businesses.
Chef in Birmingham employer: Compass Group UK & Ireland – Healthcare
Contact Detail:
Compass Group UK & Ireland – Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Birmingham
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider doing a trial shift or a cooking demo to showcase your culinary talents. It’s a great way to impress potential employers and get a feel for the kitchen vibe.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants or catering companies you admire. A friendly email or call can go a long way in landing that dream chef position.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s super easy to navigate and keeps everything in one place for us to review your application quickly.
We think you need these skills to ace Chef in Birmingham
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences or stories that highlight your culinary skills and how you’ve delighted customers in the past.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this Chef role. Highlight relevant experience, especially in menu changes and customer feedback, to show us you’re the perfect fit for our team.
Be Clear About Your Qualifications: Don’t forget to mention your qualifications like City & Guilds or NVQ certifications. We want to see that you have the right credentials to keep our kitchens running smoothly and safely!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Compass Group UK & Ireland – Healthcare
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Be ready to discuss your favourite recipes and how you can elevate the dining experience for clients. This shows your passion for food and your understanding of what makes a meal exceptional.
✨Showcase Your Creativity
Prepare to share some of your own menu ideas or creative concepts that could enhance the current offerings. Think about how you can incorporate customer feedback into your suggestions, demonstrating your ability to listen and adapt.
✨Highlight Your Team Spirit
Since you'll be supervising a team, be prepared to discuss your leadership style and how you motivate others. Share examples of how you've successfully managed a kitchen team in the past, focusing on collaboration and maintaining a positive work environment.
✨Brush Up on Hygiene Standards
Make sure you're up to date with Food Handling, Hygiene, and Health and Safety regulations. Be ready to discuss how you ensure these standards are met in your kitchen, as this is crucial for any Chef role, especially in healthcare settings.