At a Glance
- Tasks: Prepare, cook, and present delicious dishes while keeping the kitchen spotless.
- Company: Join a vibrant team at Compass House in Chertsey.
- Benefits: Earn £14.80 per hour with full-time hours and a supportive work environment.
- Why this job: Kickstart your culinary career and learn from experienced chefs in a fun setting.
- Qualifications: Must be 18+ with a passion for cooking and teamwork.
The predicted salary is between 30784 - 30784 € per year.
Salary £14.80 per hour. Full‑time, 40 hours per week over 5 days. Reporting to Head Chef. Candidates must be 18+ years old. Location: Compass House, Guildford Street, Chertsey, KT16 9BQ.
Responsibilities
- Preparing, cooking and presenting dishes to required standard and portion specification.
- Maintaining the cleanliness of the kitchen at all times.
- Ensuring correct use of all equipment.
- Recovering and storing food correctly to minimise waste.
- Assisting with the processing of food orders.
- Performing general tasks to support effective food service delivery on a daily basis.
- Minimising waste and storing food correctly.
- Performing other general tasks to support effective food service delivery as reasonably requested.
Qualifications
Apprentice Commis Chef - Chertsey in Surrey employer: Compass Group UK & I - Apprenticeship Program
As an Apprentice Commis Chef at our Chertsey location, you will be part of a dynamic and supportive team that values creativity and culinary excellence. We offer competitive pay, a vibrant work culture, and ample opportunities for personal and professional growth, ensuring that you can develop your skills in a thriving kitchen environment. Join us to embark on a rewarding career path where your contributions are recognised and celebrated.
Contact Detail:
Compass Group UK & I - Apprenticeship Program Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Apprentice Commis Chef - Chertsey in Surrey
✨Tip Number 1
Get to know the kitchen! If you can, visit the restaurant before your interview. Familiarising yourself with the environment and the team can give you a leg up and show your genuine interest.
✨Tip Number 2
Show off your passion for cooking! During interviews, share your favourite dishes to prepare and any culinary experiences you've had. This will help us see your enthusiasm and commitment to the role.
✨Tip Number 3
Be ready to demonstrate your skills! We might ask you to prepare a simple dish or show us how you handle kitchen equipment. Practise basic techniques so you can impress us with your abilities.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop us a quick message thanking us for the opportunity. It shows professionalism and keeps you fresh in our minds as we make our decision.
We think you need these skills to ace Apprentice Commis Chef - Chertsey in Surrey
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love cooking! Share any experiences or inspirations that have led you to pursue a career in the kitchen. We want to see your enthusiasm shine through!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your skills and experiences.
Highlight Relevant Experience:If you've had any previous experience in kitchens or food service, make sure to mention it! Even if it's just helping out at home or in a school project, we want to know how you've engaged with food preparation and service.
Apply Through Our Website:We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Compass Group UK & I - Apprenticeship Program
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers.
✨Show Your Passion for Cooking
Let your enthusiasm for food and cooking shine through. Share any personal experiences or stories that highlight your love for the culinary arts, as this can set you apart from other candidates.
✨Demonstrate Team Spirit
As a commis chef, teamwork is crucial. Be prepared to talk about your experience working in teams, how you handle conflicts, and how you support your colleagues in a busy kitchen environment.
✨Ask Smart Questions
Prepare thoughtful questions about the kitchen's operations, the team dynamics, or the Head Chef's expectations. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
