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- Tasks: Supervise catering teams and prepare delicious food while ensuring top-notch customer service.
- Company: Join DINE, a passionate team dedicated to exceptional food and sustainability.
- Benefits: Part-time hours with flexible shifts and opportunities for personal growth.
- Other info: Be part of a diverse culture that celebrates unique talents and promotes career advancement.
- Why this job: Make a real impact by leading a team that values great-tasting food and community.
- Qualifications: Two years of catering experience and a passion for food and service.
The predicted salary is between 24000 - 30000 £ per year.
We’re recruiting an experienced Catering Supervisor who is passionate about exceptional food and world‑class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for DINE on a part‑time basis, contracted to 20.5 hours per week.
Shift Pattern:
- Monday Tuesday: Nights
- Wednesday Thursday Friday: Nights
- Saturday: Nights
- Sunday: Nights
Key Responsibilities:
- Prepare delicious food to the highest standards.
- Supervise culinary and catering teams to ensure the delivery of impeccable food and customer service.
- Communicate regularly with line manager to monitor KPIs and targets.
- Represent Compass Group UK&I and maintain a positive brand image.
- Liaise between customers and teams to exceed expectations.
- Support and train teams, leading from the front to enable each to excel.
- Implement and review Health & Safety standards to ensure compliance across all catering and service teams.
Qualifications:
- Minimum of two years of catering experience.
- Experience managing teams in a similar role.
- Basic Food Hygiene certificate.
- Excellent communication and organisational skills.
- Aspiring and motivated individual who continually seeks improvement.
- Passionate about great‑tasting food and exceptional customer service.
About DINE:
Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great‑tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That’s why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero.
EEO and Diversity Statement:
DINE Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive — because diversity is our strength.
Catering Supervisor in Worksop employer: Compass Group PLC
Contact Detail:
Compass Group PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Worksop
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your passion for food and service! When you get the chance to chat with potential employers, share your experiences and what excites you about creating great-tasting menus. Let your enthusiasm shine through!
✨Tip Number 3
Prepare for interviews by brushing up on your knowledge of Health & Safety standards in catering. Be ready to discuss how you've implemented these in past roles. This will show that you take compliance seriously and are ready to lead from the front.
✨Tip Number 4
Don't forget to apply through our website! We love seeing applications directly from candidates who are genuinely interested in joining our team at DINE. It shows initiative and gives us a chance to see your personality right from the start.
We think you need these skills to ace Catering Supervisor in Worksop
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to exceptional customer service in the past.
Highlight Your Leadership Skills: As a Catering Supervisor, you'll be leading teams, so make sure to showcase your management experience. Talk about how you've supported and trained teams in previous roles, and how you lead by example.
Be Clear and Organised: Your application should reflect the excellent communication and organisational skills we value. Keep your writing clear and structured, making it easy for us to see why you’re the right fit for the role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at Compass Group PLC
✨Know Your Menu
Familiarise yourself with the types of dishes DINE offers and be ready to discuss your favourite meals. Show your passion for great-tasting food by sharing your ideas on how to enhance their menu or improve customer service.
✨Showcase Your Leadership Skills
Prepare examples from your past experience where you successfully led a team or improved service standards. Highlight your ability to motivate others and how you’ve handled challenges in a catering environment.
✨Understand Health & Safety Standards
Brush up on relevant health and safety regulations in catering. Be prepared to discuss how you’ve implemented these standards in previous roles and how you plan to ensure compliance at DINE.
✨Communicate Effectively
Practice clear and confident communication. During the interview, demonstrate your ability to liaise between teams and customers, showing that you can maintain a positive brand image while exceeding expectations.