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- Tasks: Create exceptional culinary experiences and prepare delicious, high-quality food.
- Company: Join a passionate team at CH&CO, dedicated to innovation and quality.
- Benefits: Enjoy great training, wellbeing support, and holiday purchase options.
- Why this job: Make a real impact in a creative kitchen while developing your culinary skills.
- Qualifications: Strong communication skills and a passion for great-tasting food.
- Other info: Dynamic environment with opportunities for personal and professional growth.
The predicted salary is between 30000 - 42000 £ per year.
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks!
Responsibilities- Preparing delicious, high-quality food that delights our clients and customers
- Identifying opportunities to improve our food service
- Creating a positive kitchen environment where your team feel welcomed and supported
- Supporting the team in delivering our tasty food concepts to our customers
- Representing Compass Group UK&I and maintaining a positive brand image
- Supporting the team with ordering food, stock control and controlling food waste
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Supporting the team to manage budgets and successfully meet financial targets
- Complying with Food Handling and Hygiene standards
- Complying with Health and Safety regulations
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Passionate about great-tasting food
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
- Wellness facilities
- Medicash health plan
Sous Chef in Watford employer: Compass Group PLC
Contact Detail:
Compass Group PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Watford
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media platforms like LinkedIn. Join culinary groups and engage in conversations to get your name out there.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and culinary creations. This visual representation of your talent can really impress potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants or catering companies you admire. Express your interest and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities waiting for passionate Sous Chefs like you. Plus, it’s a great way to ensure your application gets noticed by the right people.
We think you need these skills to ace Sous Chef in Watford
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and creating exceptional dishes shine through. Share any experiences that highlight your creativity and innovation in the kitchen – we want to see your personality!
Tailor Your Application: Make sure to customise your CV and cover letter to reflect the specific skills and qualities mentioned in the job description. Highlight your experience with fresh ingredients and your ability to work under pressure – this will show us you’re a perfect fit!
Be Authentic: We value individuality, so don’t be afraid to let your unique voice come through in your application. Share your culinary journey and what drives you as a Sous Chef – we want to know what makes you tick!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and get back to you quickly. Plus, it shows us you’re serious about joining our team!
How to prepare for a job interview at Compass Group PLC
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients that are popular in the culinary scene. Be ready to discuss your favourite dishes and how you would elevate them using these ingredients. This shows your passion for quality food and creativity.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Prepare examples of how you've fostered a positive kitchen environment in the past. Highlight your communication skills and how you support your team, as this will resonate well with the interviewers.
✨Be Ready to Innovate
Think about ways you can improve food service or introduce new concepts. During the interview, share your ideas on how to enhance the dining experience. This demonstrates your initiative and desire to contribute positively to the company.
✨Master Time Management
Prepare to discuss how you handle pressure and manage your time effectively in a busy kitchen. Share specific strategies or tools you use to stay organised, as this will show your reliability and ability to meet deadlines.
