At a Glance
- Tasks: Lead a premium food operation and oversee VIP dining and events.
- Company: Join Compass Group PLC, a leader in culinary excellence.
- Benefits: Enjoy paid parental leave and great internal progression opportunities.
- Other info: Collaborative environment focused on operational efficiency and team productivity.
- Why this job: Make your mark in fine dining and corporate catering with a dynamic team.
- Qualifications: 5+ years in culinary leadership and a Certificate III in Commercial Cookery.
The predicted salary is between 40000 - 50000 Β£ per year.
Compass Group PLC is seeking a Senior Culinary Leader in Ryde, England to lead a premium food operation.
You will drive team productivity, structure, and operational efficiency while overseeing VIP dining and event execution.
A strong presence and background in corporate catering or fine dining is essential.
The ideal candidate has 5+ years in a culinary leadership role, a Certificate III in Commercial Cookery, and a collaborative mindset.
The position offers benefits such as paid parental leave and opportunities for internal progression.
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We think you need these skills to ace VIP Dining & Event Lead Sous Chef in Ryde
Communication Skills
Adaptability
Attention to Detail
Time Management
Teamwork
Customer Service
Culinary Skills