Sous Chef - Rugby

Sous Chef - Rugby

Rugby Full-Time On-site
C

We're looking for a passionate Sous Chef who lives and breathes food to join our 14forty team at DHL & TK Maxx in Rugby. Someone who thrives in a fast-paced environment, supports their Chef Manager with confidence, and brings both skill and flair to every service. This role is perfect for a driven chef ready to help shape exceptional dining experiences while leading by example. From fuelling early risers with crafted breakfasts to supporting with hospitality and events, your role will be as varied as the menus you help create. You'll support a talented brigade of chefs, help refine menus, and bring flavour, precision, and energy to every plate.,

  • Support the Chef Manager in delivering food that's full of flavour, consistency, and visual appeal across varied service formats, from wholesome grab and go to elegant plated dishes.
  • Stay curious - help shape menus that celebrate quality ingredients and smart nutritional choices.
  • Help foster a positive, high-performing kitchen culture where culinary standards are championed every day.
  • Assist with ordering, stock control, and kitchen organisation to ensure smooth, efficient operations.
  • Maintain best-in-class food hygiene and safety, with presentation that always feels considered.
  • Support training, mentoring, and the development of junior chefs within the brigade.
    A confident Chef de Partie or Sous Chef with experience in quality-focused kitchens.
  • A love for food that's both nourishing and exciting, think modern techniques, bold flavours, and balanced plates.
  • Strong organisational skills - you know your way around a rota, prep list, and stockroom.
  • Passion for developing others, you lead by example and raise the bar
  • A sharp eye for food safety, consistency, and detail.
  • Knowledge of portioning, food cost and waste control, flavour should be smart as well as satisfying.

Hungry for more? We also offer exciting culinary pathways for team members who want to level up. With real-time mentoring, hands-on experience, and the chance to earn recognised qualifications, it's a delicious way to grow your skills while doing what you love.

#J-18808-Ljbffr

Sous Chef - Rugby employer: Compass Group PLC

Compass Group UK&I is an excellent employer that prioritises the growth and well-being of its employees, offering a supportive work culture where initiative is recognised and rewarded. As a part-time Retail Supervisor, you will enjoy flexible working hours while being part of a dynamic team at a major High Street brand, with opportunities for career progression and development in a thriving environment.

C

Contact Details:

Compass Group PLC Recruitment Team