Compass Group PLC’s DINE division is seeking a dedicated Weekend Cook on a part-time basis (17 hours per week). You’ll prepare high-quality food, oversee menu changes, and support new concepts while delivering excellent service to clients and customers.
This role focuses on weekends, maintaining hygiene and stock, and working with a friendly team in a fast-paced kitchen. Experience supervising a team and a Food Hygiene certificate are preferred; City & Guilds 706/1 & 2 or NVQ equivalent is
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Weekend Cook (Part-Time) — Creative Menu & Quality Kitchen in Leicester employer: Compass Group PLC
Compass Group UK&I is an excellent employer that prioritises the growth and well-being of its employees, offering a supportive work culture where initiative is recognised and rewarded. As a part-time Retail Supervisor, you will enjoy flexible working hours while being part of a dynamic team at a major High Street brand, with opportunities for career progression and development in a thriving environment.
