At a Glance
- Tasks: Join our Events Team to help deliver memorable experiences at exciting events.
- Company: The Royal Armouries, part of Compass Group UK&I, known for vibrant hospitality.
- Benefits: Enjoy free meals, weekly pay, and gain valuable skills in events and hospitality.
- Other info: Flexible shifts available; perfect for students looking to earn while having fun!
- Why this job: Be part of a dynamic team and create unforgettable moments during the festive season.
- Qualifications: Must be 18+, with experience in hospitality and a positive, team-oriented attitude.
The predicted salary is between 10.8 - 13.2 £ per hour.
The Royal Armouries is looking for enthusiastic, reliable and customer-focused individuals to join our Events Team on a temporary, zero-hour basis from October through to late December. You'll be helping us deliver a busy calendar of events, including our renowned Christmas parties, ensuring every guest has a memorable experience!
What's In It For You?
- Free staff meal during your shifts
- Weekly pay through our payroll
- Work in a supportive and energetic team
- Gain valuable, transferable skills in events and hospitality
About the role:
As part of our Events Team, you'll play a key role in bringing our events to life. Duties will vary depending on the function but may include:
- Assisting with event set-up and break-down
- Greeting and directing guests
- Providing food and beverage service
- Serving alcoholic and non-alcoholic beverages from the bar
- Cleaning duties associated with service areas, bar equipment, furniture and event spaces
- Supporting the smooth running of Christmas parties and other seasonal functions
- Maintaining high standards of presentation, professionalism and customer service at all times
- Complying with Food Handling & Hygiene standards and Health & Safety regulations
Shift Options:
We offer both long shifts (12:00pm-3:00am) and evening shifts (6:00pm-3:00am). We understand that you may not be available for every event; however, as the majority of our functions take place on Thursdays, Fridays, and Saturdays, successful applicants will need to be available for the majority of these peak shifts.
You’ll be a great fit if you are:
- Aged 18 years or older (due to licensing requirements)
- Experienced in hospitality, catering, or events
- Flexible and willing to work evenings and weekends
- Comfortable working in a fast-paced environment
- Confident and comfortable engaging with guests
- A strong team player
- Positive with a welcoming attitude
Part of Compass Group UK&I, Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Event Staff (Temporary, Oct-Dec) employer: Compass Group PLC
Compass Group UK&I is an excellent employer that prioritises the growth and well-being of its employees, offering a supportive work culture where initiative is recognised and rewarded. As a part-time Retail Supervisor, you will enjoy flexible working hours while being part of a dynamic team at a major High Street brand, with opportunities for career progression and development in a thriving environment.
StudySmarter Expert Advice🤫
We think this is how you could land Event Staff (Temporary, Oct-Dec)
✨Get Your Foot in the Door with Walk-Ins
In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!
✨Tap into Seasonal Hiring Trends
With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!
✨Utilise Your Network in the Industry
We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!
✨Apply Through Us for Quick Visibility
Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?
We think you need these skills to ace Event Staff (Temporary, Oct-Dec)
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!
Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!
Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.
Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!
How to prepare for a job interview at Compass Group PLC
✨Show Off Your Customer Service Skills
In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!
✨Know Your Menu Inside and Out
Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Compass Group PLC. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.
✨Emphasise Your Flexibility
Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.
✨Dress the Part and Exude Personality
In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.
